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Michael Foods, Inc. in Las Vegas, NV is seeking a receptionist to greet visitors, answer a high-volume phone line, and route inquiries while maintaining accurate records in Excel and SAP. This role emphasizes safety, GMP adherence, and timely data entry.
The ideal candidate has at least 1 year of receptionist experience, strong communication skills, and proficiency with Word and Excel. This on-site position offers a stable pay range and regular clerical tasks.
Michael Foods, Inc. is a leader in the food processing and distribution industry with business in egg products, refrigerated grocery and potato products. We offer exciting job possibilities throughout our organization where you can enhance your career, sharpen your talents and make an impact. Join our company and be part of an innovative team that’s First in Food.
Michael Foods, Inc. locaed in Las Vegas, Nevada is known for is vibrant, inclusive city that offer amenities unlike anywhere elese. From cultural offerings and concerts to festivals.
SUMMARY:
This position has the responsibility to comply with Safety work rules at all times as well as an obligation to reinforce Safety as a Core Value. Ensures that all policies, procedures and activities, related to Food Safety & Quality, are followed and complied with uniformly, in an effort to reduce product and process variability.
SKILLS AND ABILITIES:
ADDITIONAL INFORMATION:
The above statements are intended to describe the general nature of the work and may notinclude all of the duties required of the position. All established rules and policies as set forthby Farm Fresh Foods must be followed. All safety and quality procedures and policies must beadhered to at all times.
The pay range for this position is $18.97 to $25.04 per hour.
SKILLS AND ABILITIES:
ADDITIONAL INFORMATION:
The above statements are intended to describe the general nature of the work and may notinclude all of the duties required of the position. All established rules and policies as set forthby Farm Fresh Foods must be followed. All safety and quality procedures and policies must beadhered to at all times.