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Eat’n Park Hospitality Group is seeking a receiver to join our Parkhurst Dining team in a hands-on role focused on ensuring quality and safety in food storage and receiving operations.
You will inspect incoming orders, verify weight and quantity, follow HACCP guidelines, date products, rotate stock using FIFO, and maintain clean storage areas while supporting our values-driven culture.
Are you looking for a values-driven environment with opportunities to learn and grow? Do you want to join a fun, supportive team where you can build lifelong relationships? At Eat’n Park Hospitality Group, we’ve been creating smiles since 1949—one guest, one meal, and one team member at a time. Now we’re searching for a receiver to join our Parkhurst Dining team.
As a receiver, you’ll be part of our enduring legacy and exciting growth. Here’s what you can expect:
We’re searching for team members who welcome new challenges and care deeply about people. Every team member across the company plays a role in bringing our Core Values to life every day. In addition to aligning to our values, you’ll be successful here with these skills and qualifications:
We believe our team members deserve the same hospitality we give our guests. Wherever you are on your journey, we offer rewards and resources to highlight the important moments, both at work and at home.
Eat’n Park Hospitality Group provides equal employment opportunities to all team members and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.