Receiver

Parkhurst Dining

Moon (VA)

On-site

USD 30,000 - 35,000

Full time

14 days+

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Benefits offered by this job

FREE meal during your shift

20% discount on food purchases

Paid time off

Career advancement opportunities

Access to continuous development programs

Eligibility for 401k, vision, dental, and medical plans

Job summary

A family-owned dining service located in Moon Township is looking for a Receiver to manage stock intake and organization. Responsibilities include ensuring the quality of received goods, maintaining inventory accuracy, and cleaning storage areas. Ideal candidates must excel in communication and possess the ability to lift heavy items. Join a team where you can grow your career while enjoying great benefits like a free meal during shifts and discounts on food purchases.

Qualifications

Must be able to perform all essential functions satisfactorily.
Reasonable accommodations may be made for individuals with disabilities.

Responsibilities

Inspect orders received to ensure correct weight, quality, and quantity.
Check all products according to HACCP regulations.
Assist with weekly inventory and catering deliveries.

Skills

Attention to detail

Ability to lift heavy items

Communication skills

Job description

Overview

Join to apply for the Receiver role at Parkhurst Dining. Parkhurst Dining is a family-owned and operated company that provides culinary, dining and catering services to over 80 organizations and universities. We believe that food is best when made from scratch with locally sourced ingredients, prepared with heart, & served with a smile. This culinary experience is uniquely and authentically Parkhurst. If you’ve been searching for a place where you can do what you love, love what you do and have room to grow, consider joining our team! Parkhurst Dining is part of Eat’n Park Hospitality Group, a regional portfolio of foodservice concepts serving 50 million guests annually in its restaurants, on college and corporate campuses and in every state through our online store.

Job Summary

Responsible for receiving stock items from vendors, organizing all food storage areas for inventory, and keeping storage areas clean in accordance with Parkhurst standards and procedures under strict sanitary conditions.

Essential Functions

Inspect orders received to ensure correct weight, quality and quantity.
Check all products in accordance with HACCP regulations, including rotation of stock (FIFO).
Date all products individually.
Put orders away in a timely manner.
Clean all food storage areas.
Check loading dock daily and keep it clean.
Record all cooler and freezer temperatures daily.
Work closely with the chef and cooks to ensure that proper communication is maintained.
Assist with weekly inventory.
Assist in catering deliveries and utility duties as needed.
Follow cleaning schedule as provided by management, using “clean as you go” techniques.
Maintain an open line of communication with management, informing them of products and supplies needed.
Follow the uniform dress code and maintain proper personal hygiene.
Follow all Parkhurst Hospitality Gold Standards. Uses Smile Plus hospitality imperatives.
Assist fellow team members at every opportunity.
Perform any other duties as assigned by management.

Qualifications

To perform this job successfully, an individual must be able to perform each essential function satisfactorily. Reasonable accommodations may be made to enable individuals with disabilities.

Physical Demands

Standing and/or walking - 100% of time.
Occasionally lifting up to 100 lbs.
Frequently lifting up to 40 lbs.

Benefits

FREE meal during your shift
20% discount on any food purchase at Eat’n Park, Hello Bistro, The Porch, and Parkhurst Dining.
Paid time off
Management career advancement opportunities
Access to continuous development with Smile Universe
Eligibility for 401k, vision, dental and medical plans

Eat’n Park Hospitality Group provides equal employment opportunities to all team members and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.

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