Rack Refrigeration Technician - Growth & Company Vehicle

Pro-Serv Food Equipment; Charlotte (NC); On-site; USD 39,000 - 55,000; Full time

Benefits offered by this job

401(k)

401(k) matching

Company car

Competitive salary

Dental insurance

Free uniforms

Health insurance

Paid time off

Training & development

Job summary

Pro-Serv Facility Solutions / Pro-Serv Food Equipment is a rapidly growing commercial service company providing Refrigeration, HVAC, Cooking Equipment, Plumbing, Hood & Exhaust, and Facility Services throughout the Carolinas.

We are seeking an experienced Rack Refrigeration Technician to diagnose, repair, maintain, and install commercial and supermarket refrigeration systems, including rack systems and EMS controls.

Qualifications

• Minimum 3 years of commercial refrigeration experience.
• Experience with rack refrigeration systems required.
• EPA Certification required and valid driver’s license.
• Strong electrical and refrigeration troubleshooting skills.

Responsibilities

• Diagnose and repair supermarket and commercial refrigeration systems.
• Troubleshoot parallel rack systems and refrigeration controls.
• Perform preventative maintenance and emergency service calls.
• Read wiring diagrams and refrigeration schematics.
• Communicate professionally with customers and team members.
• Accurately complete work orders, notes, and documentation.
• Maintain company vehicle inventory and organization.
• Follow all safety and operational procedures.
• Participate in on-call rotation as needed.

Skills

Commercial refrigeration experience

Rack refrigeration systems

Electrical troubleshooting

Independent work

Tools

EMS / controls

Job description

Pro-Serv Facility Solutions / Pro-Serv Food Equipment is a rapidly growing commercial service company providing Refrigeration, HVAC, Cooking Equipment, Plumbing, Hood & Exhaust, and Facility Services throughout the Carolinas.

We are seeking an experienced Rack Refrigeration Technician to diagnose, repair, maintain, and install commercial and supermarket refrigeration systems, including rack systems and EMS controls.