R & D Intern

Saputo, Inc.; Waupun (WI); On-site; USD 28,000 - 38,000; Full time

Benefits offered by this job

Development opportunities

Meaningful compensation & benefits

Community involvement

Job summary

Saputo Cheese USA Inc. is seeking a Research & Development Intern to research, design, and evaluate materials, assemblies, and equipment in our plants. You will sample milk, whey, and cheese to ensure products meet Saputo and regulatory specifications and perform lab tests.

You will support GMP adherence and help improve processes across sites. The role requires data collection and analysis, strong writing skills, and the ability to travel up to 50% of the time.

Qualifications

• Bachelor’s degree in Food Science, Microbiology, Dairy Technology, or related field.
• Ability to collect, analyze, and report data using basic statistics.
• Excellent writing and communication skills.

Responsibilities

• Research, design, and evaluate materials, assemblies, processes, and equipment in plants.
• Sample milk, whey, and cheese products and analyze results to meet specifications.
• Perform microbiological, analytical, and organoleptic lab tests and maintain GMPs.
• Set up, calibrate, and maintain lab equipment; report results promptly.
• Provide technical support to designated plants and assist equipment trials.

Skills

Data analysis

Technical writing

Lab testing

Microsoft Excel

Microsoft Word

Education

Bachelor’s degree in Food Science/Microbiology/Dairy Technology

Tools

Excel

Word

Job description

At Saputo, we bring good to the table by making high-quality products, investing in our people, and supporting communities around the world . As a top 10 global dairy processor, we value contributions that matter and strive to foster an inclusive, growth-driven work environment. Ready to bring your best?

Job Description/Job Posting

As a Research & Development Intern you will research, design, and evaluate materials, assemblies, processes, and equipment within the plants. You will also sample numerous milk, whey, and cheese products to ensure that they meet customer, government, and Saputo projects as well as analyze the results. Other duties will be carried out as requested.

How You Will Make Contributions That Matter

Responsible for microbiological, analytical, and organoleptic analysis of all milk, whey, and cheese products for conformance to government, customer, and Saputo specifications. Must be able to perform all lab testing. Responsible for understanding and complying with the Good Manufacturing Practices. Perform sample preparation and any analytical tests as needed, including moisture, pH, salt, fat, total solids, chlorides, COD, rennet, starter activity, mojonnier, kjeldahls, Gel Electrophoresis etc. Interpret the results. Set-up, operate, maintain, clean, and calibrate all pieces of lab equipment on a daily basis. Sort and analyze sample results efficiently and ensure information is reported in a timely manner. Responsible for awareness of all aspects of laboratory testing and quality related tasks. Provide Technical Support to designated plants in the U.S. Maximize plant profitability by monitoring raw material utilization, plant efficiencies, ingredient recoups and analytical targets. Monitor and maintain or improve the quality of products from plants. Review and analyze problems in plant and be part of corrective action. Review cheese make records and make recommendations for improvement. Document all research work and changes or implementations made at plants. Network with all resources available and keep up on new technologies within the Dairy Industry. Perform other duties and responsibilities as deemed necessary. Help aid in the recommending, installation, and commissioning of new plant equipment and processes. Assist in coordinating product development activities at the plants.

You Are Best Suited for The Role

Have a bachelor’s degree in Food Science, Microbiology, Dairy Technology, or a related field. Are proficient in data collection, analysis, and reporting using Microsoft Word, graphing, creating, and managing Excel spreadsheets. Have the ability to define problems, collect data, establishes facts, and draw valid conclusions. Are able to interpret a variety of technical information in mathematical and/or narrative form and deal with abstract and concrete variables. Have the ability to work flexible hours and travel 50% of the time. Have demonstrated excellent writing skills. Have the ability to communicate in a professional manner with press and community contacts. Are self-motivated, possess good organizational skills, are detail-oriented, prioritize accuracy, can multi-task and meet deadlines. Have experience or education in corporate communications. Are proficient in the use of word processing, spreadsheets, and presentation software. Have the ability to be flexible and work on multiple projects simultaneously. Have the ability to work scheduled hours and required overtime as needed. Display traits of reliability, honesty, respect, attention to detail, and punctuality. Can work independently, and as part of a team. Demonstrate professionalism and positively represents and promotes Saputo at all times.

We Support and Care for Our Employees by Providing Them With…

• Development opportunities that enhance you career fulfillment.
• Meaningful compensation & benefits that help you care for your family.
• Opportunities to contribute to your community and enhance the lives of others through Saputo products.

In the USA, Saputo ranks among the top three cheese producers and is one of the top producers of extended shelf-life and cultured dairy products, with a portfolio of well-loved brands such as Stella, Frigo Cheese, Montchevre, Stella, and Treasure Cave. We also boast a strong foodservice presence, partnering with reputable chain restaurants and broadline distributors. Whether your expertise lies in manufacturing, operations, supply chain, sales, quality assurance, or in any other function, your role is integral to our success. You will make contributions that matter, all while working alongside colleagues who genuinely care about your success and who will roll up their sleeves to help.

Accessibility

Saputo Cheese USA Inc. endeavors to make Saputo.com/careers accessible to all users. If you would like to contact us regarding the accessibility of our website or need assistance completing the application process, please contact Human Resources at 214-863-2300 or email [e-mail]. This contact information is for accommodation requests only and cannot be used to inquire about the status of applications.

EEO

Saputo Cheese USA Inc. is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status. If you'd like more information on your EEO rights under law, please visit www.EEOC.gov.

California Applicant Privacy Notice (CCPA) To review the Saputo Cheese USA Inc. Privacy Notice for California applicants, please visit our Corporate website associated section by clicking here (English) or here (Spanish).

Making Good Food Is Our Passion, and we do it responsibly. Our caring teams process about 10 billion litres of milk annually into a diversified range of dairy and dairy alternative products sold in over 50 countries. With 54 manufacturing facilities and over 18,100 employees, we operate our leading business in Canada, the USA, Australia, and the United Kingdom. All dairy processors have access to the same raw material and equipment; what distinguishes us is our can‑do spirit and our diverse, inclusive work culture that empowers employees to grow in their own way. Stay in touch! Follow the hashtag #OurBestIsMadeOfYours on Instagram, Facebook, and LinkedIn.