Quality Technician I - 1st Shift

Synergy Flavors, Inc.; Chicago (IL); On-site; USD 28,000 - 33,000; Full time

Job summary

Synergy Flavors, Inc. in Chicago, IL, is seeking a Quality Technician I for 1st shift to support testing of incoming raw materials, intermediates, and finished products. The role requires working 7:00 am to 3:30 pm, with daily laboratory testing and data reporting.

You will use pH meters, refractometer, GC and other QC tools; ensure conformance to specifications; and prepare Certificates of Analysis. A science degree or equivalent experience is required, with experience in flavor/Lab

Qualifications

• Experience with HACCP, ISO 22000, SQF, BRC or equivalent GFSI criteria preferred.
• Proficiency with QC instruments (pH meters, refractometer, densitometer, colorimeter, GC, auto titrators).
• Ability to analyze data and generate Certificates of Analysis.
• Must be able to lift up to 50 lbs.
• Familiarity with Microsoft Office products.

Responsibilities

• Test daily raw materials, intermediates, and finished products per SOPs within specifications.
• Perform sensory evaluations and other testing as assigned (RFI, Brix, pH, turbidity, etc.).
• Analyze data and generate reports/COAs with relevant specification information.
• Acquire microbial samples maintaining a sterile environment.
• Calibrate laboratory equipment and maintain records.

Skills

Attention to detail

Time management

Independence

Safety awareness

Education

B.S. in Chemistry, Biology, Microbiology, Food Science/Technology or related; or High School Diploma with 2–4 years in lab/flavor industry

Tools

pH meters

Refractometer

Densitometer

Colorimeter

GC

Auto titrators

MS Office (Word, Excel, PowerPoint)

Job description

## Quality Technician I - 1st ShiftApply: US - West 37th Street, Chicago: Full time: Posted Yesterday: JR101639# Company OverviewSynergy Flavors, part of the Carbery Group, is more than just a leading international supplier of ingredients to the global food and beverage industry—we’re a team driven by purpose. Our vision is simple yet powerful: enriching lives through healthier and tastier foods.We believe great flavor starts with great people. That’s why we’re committed to hiring creative, passionate individuals who want to make a real impact. With deep expertise across food, beverage, and nutrition, our teams develop high-quality taste solutions that inspire innovation and elevate everyday experiences.# Your Role in Synergy's SuccessThis person will be responsible for testing incoming raw materials, intermediate products, and finished product samples.# How You Will Contribute**Primary Responsibilities:*** + Perform daily testing of all raw materials, intermediates, and finished products. Ensure that the products are tested in accordance with established SOPs and within specifications. + This testing may include: sensory evaluations, RFI, brix, pH, turbidity, GC, particle size analysis, density, manual titration, and other testing as assigned. + Responsible for assuring product conformance to specifications. + Analyze data and generate reports/Certificates of Analysis noting relevant specification information. + Acquire microbial samples while maintaining a sterile/ clean environment throughout the process. + Responsible for sampling of incoming raw materials for analysis. + Responsible for calibrating laboratory equipment. + Ensure laboratory and production records are in compliance. + Prepare samples for contract testing. + Responsible for the organization and storage of Raw Material and Finished Product retains/controls and records. + Maintaining a safe, neat, and clean environment. + Demonstrate the ability to work independently and with minimum supervision. + Discern sensory/organoleptic differences between tested raw materials, intermediates, and finished products for flavors and flavor chemicals.**Professional Experience/Qualifications:*** + Experience/certificates in HACCP, FSP, ISO 22000, SQF, BRC, or equivalent Global Food Safety Initiative (GFSI) criteria preferred. + Experience with QC related instruments such as pH meters, refractometer, densitometer, colorimeter, GC, and auto titrators preferred. + Experience analyzing and interpreting information/data preferred. + Proficiency with Microsoft Office Products. (Word, Excel, PowerPoint, etc.) + Must demonstrate effective time management and attention to detail in work performed. + Must be able to lift up to 50lbs + Education: Bachelor of Science in a related field Chemistry, Biology, Microbiology, or Food Science/Technology and/or Business related; and 0-2 years of experience or Highschool Diploma with 2-4 years of Laboratory/Flavor industry experience. **Starting Hourly Rate : $20.00/HR****Monday - Friday 7am - 3:30pm** The actual compensation that you will be offered will depend on a variety of factors including geography, skills and abilities, education, experience and other relevant factors. This role will remain open until filled.