Quality Technician

Pittston Co; Pittston (Luzerne County); Hybrid; USD 35,000 - 45,000; Full time

Job summary

Pittston Co is looking for a Quality Technician to ensure that beverage products meet regulatory quality standards. The role involves performing inspections and tests, documenting results, and monitoring processes. Collaborating with multiple teams, you'll maintain high quality and safety standards.

Ideal candidates will have a high school diploma and experience in the food/beverage industry. Strong communication skills and attention to detail are a must.

Qualifications

• 1–2 years of quality assurance or production experience in the food/beverage industry preferred.

Responsibilities

• Perform line inspections including fill weights, torque, cap integrity, and label placement.
• Conduct in-process checks for pH, Brix, CO2 levels, temperature, and visual defects.
• Complete accurate and timely QA documentation, logs, and checklists.
• Collaborate with Production, Sanitation, and Maintenance teams to uphold quality standards.

Skills

Working knowledge of GMP

Ability to read and follow SOPs

Strong attention to detail

Effective communication

Basic computer skills

Education

High school diploma or GED

Tools

Excel

QA systems

Job description

Job Details

FLSA Status: Non-Exempt

Job Type: Full-time

Department: Quality

Location: Pittston, PA

Job Summary

The Quality Technician is responsible for performing inspections, tests, and documentation to ensure that beverage products meet all company, customer, and regulatory quality standards. This role monitors in-process production, conducts routine quality checks, and enforces GMP and food safety protocols.

Key Responsibilities

Quality Inspections & Testing

• Perform line inspections including fill weights, torque, cap integrity, and label placement
• Conduct in-process checks for pH, Brix, CO2 levels, temperature, and visual defects
• Monitor cleaning and sanitation effectiveness as part of environmental quality checks
• Follow company SOPs and testing protocols with precision

Documentation & Reporting

• Complete accurate and timely QA documentation, logs, and checklists
• Record batch, lot, and sample information with attention to traceability
• Report non-conformances, deviations, or product defects to QA Lead or Manager
• Support documentation for holds, rework, or corrective actions

Compliance & Safety

• Adhere to GMP, HACCP, and food safety guidelines at all times
• Ensure production and packaging areas maintain quality and cleanliness standards
• Participate in internal audits, inspections, and safety drills when required
• Handle QA samples properly and dispose of waste in compliance with plant protocols

Cross-Functional Support

• Collaborate with Production, Sanitation, and Maintenance teams to uphold quality standards
• Communicate quality concerns clearly and professionally to operators and supervisors
• Assist in root cause investigations and corrective action processes as needed

Key Performance Indicators (KPIs)

• Inspection Completion Rate: Timely, accurate execution of scheduled checks
• Documentation Accuracy: Error-free logs, reports, and test results
• First Pass Yield: Products passing QA checks on first run
• Deviation Response Time: Time to identify and elevate non-conformances
• Audit Readiness: Compliance during internal or external QA audits

Required Qualifications

Education & Experience:

• High school diploma or GED required
• 1–2 years of quality assurance or production experience in food/beverage industry preferred

Skills & Competencies:

• Working knowledge of GMP, HACCP, and basic lab procedures
• Ability to read and follow SOPs, production orders, and safety instructions
• Strong attention to detail and accuracy
• Ability to communicate effectively with operators and supervisors
• Basic computer and data entry skills (Excel, QA systems) within food or beverage manufacturing