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Baker Manufacturing Company, LLC in Evansville, WI is seeking a Quality Technician to perform precision dimensional inspections and CMM programming to support the Quality Department.
The role requires 2–4 years of quality inspection experience, CMM programming (MCOSMOS/CALYPSO) familiarity, and GD&T proficiency; you will maintain calibration logs and assist with root-cause analysis on returns.
Description
Job Description
Job Title: Quality Technician
Department: Quality Department
Job Function: Quality Testing and Inspection
FLSA Status: Hourly Non-Exempt
Reports To: Quality Manager
Schedule: 1st Shift
Hourly Wage: $24-$26 DOE
The Quality Engineering Technician is responsible for performing advanced dimensional inspections, programming and operating Coordinate Measuring Machines (CMM), assisting with calibration activities, and supporting engineering-led root cause and testing efforts related to customer returns in the water pump product lines. This role also includes oversight of inspection report development and updates for use by machine operators and assembly personnel. The position bridges hands-on inspection work with technical support under the guidance of division engineers and the Quality Manager.
Baker Manufacturing Company, LLC offers a competitive benefits package for eligible employees, including:
Benefit eligibility and coverage are subject to the terms and conditions of the applicable benefit plans and company policies.
This position has no direct reports but may direct daily activities for lab support personnel or trainees under guidance from the Quality Manager.
Occasional travel may be required (less than 10%) for training, supplier visits, or off-site calibration/lab support.
Frequent standing, walking, and manual handling of parts and gaging equipment.
Occasional lifting of materials up to 50 pounds.
Visual acuity for close inspection, color evaluation, and measurement readings.
Work is performed primarily in a climate-controlled inspection lab and occasionally in a shop environment.
Must adhere to safety protocols and maintain a clean, organized work area.