Quality Tech

Saputo, Inc.; North Carolina; On-site; USD 24,764 - 35,271; Full time

Benefits offered by this job

Development opportunities

Meaningful compensation & benefits

Job summary

Saputo, Inc. is looking for a Quality Technician in Troy, NC. In this full-time role, you will perform vital quality control tasks including sampling and testing of dairy products. You will ensure compliance with quality assurance procedures and maintain accurate QC records.

The ideal candidate possesses a high school diploma, strong math and communication skills, and familiarity with food manufacturing practices. The starting pay is $21.79 per hour, with opportunities for personal development and community contribution.

Qualifications

• Previous experience with food quality specifications preferred.
• Advanced quality/food safety training and/or certifications is a plus.
• Ability to pass and maintain regulatory certification as required.

Responsibilities

• Collect samples and perform testing of dairy products.
• Identify and communicate any out-of-specification results.
• Prepare and process production records related to specifications.

Skills

Strong verbal and written communication skills

Strong math skills

Strong computer and business skills (SAP, Microsoft Office)

Education

High School Diploma or Equivalent

Associate’s Degree in Food or Dairy Science

Job description

## Quality TechApplyremote type: On-Sitelocations: Troy, NCtime type: Full timeposted on: Posted Todayjob requisition id: JR64816At Saputo, we bring good to the table by making high-quality products, investing in our people, and supporting communities around the world . As a top 10 global dairy processor, we value contributions that matter and strive to foster an inclusive, growth-driven work environment. Ready to bring your best?* Collects samples and perform physical analytical sampling and testing of raw ingredients, packaging materials and finished goods dairy food products in accordance with established guidelines. Ability to apply and interpret results.* Perform microbiological/bacteriological sampling and testing of dairy food products in accordance with established guidelines. Ability to apply and interpret results.* Identify and effectively communicate any out-of-specification analytical test results. Follow established notification protocol.* Routinely collect product samples from production lines as outlined by testing requirements.* Exceptional organizational skills in order to maintain all QC records and filing.* Accurately and neatly complete analytical testing documents and enter data into system.* Ability to prepare various stock solutions used in the laboratory.* Calibrate and maintain all lab testing equipment.* Perform environmental control swabbing after clean-up and CIP/SIP. Report any deviations.* Knowledge of consumer complaint investigation process.* Support internal and external audits.* Support mock and product recall program guidelines.* Prepare and process production records to isolate any out of specification product including any product deviations from standard, on-hold, regulatory holds, etc.* Prepare and distribute customer certificates of analysis.* Must be proficient with all quality control functions throughout the facility.* Must be able to complete, pass and maintain specific State regulatory licensing/certificate requirements (CDFA, DFA Appendix N, Good Laboratory Practices).* Perform good laboratory housekeeping within established housekeeping guidelines.* Comply with all Quality Assurance Procedures (QAP’s).* Comply with federal, state and local dairy food regulations.* Adhere to the Saputo Code of Ethics and actively apply the Saputo Company Values.* Work together professionally with co-workers and other department personnel.* Other duties as required by management.**You are best suited for the role if you...**Job requirements* High School Diploma or Equivalent, Associate’s Degree with a concentration in Food or Dairy Science preferred.* Previous experience with food quality specifications, process control monitoring and positive release documentation or similar experience with strict adherence to protocol is preferred.* Advanced quality/food safety training and/or certifications is a plus but not required.* A working understanding of food manufacturing acronyms (SQF, QA/QC, CQP, QAP, HACCP, SOP,5S, GMP, etc.)* Ability to pass and successfully maintain regulatory certification, as required.* Strong math skills.* Strong computer and business skills (SAP, Microsoft Office products, email, copy, scanning)* Strong verbal and written communication skills.* Demonstrated work history**We support and care for our employees by providing them with...*** Development opportunities that enhance you career fulfillment* Meaningful compensation & benefits that help you care for your family* Opportunities to contribute to your community and enhance the lives of others through Saputo productsStarting pay $21.79