Quality Systems Lead - Food QC & HACCP Compliance

McCormick & Company, Incorporated; South Bend (IN); On-site; USD 80,000 - 100,000; Full time

Job summary

A global leader in spices and seasonings is seeking a full-time Quality Systems Manager for their South Bend plant in Indiana. The successful candidate will be responsible for developing and implementing Quality Systems, managing the HACCP program, and ensuring compliance with corporate and regulatory requirements. This role requires a BA in Food Science or Biology and 4 years of experience in food manufacturing quality control. Strong communication, leadership, and organizational skills are essential for maintaining food safety and quality standards.

Qualifications

• 4 years of Food manufacturing QC experience required.
• Understanding of food processing requirements and government regulations.
• Excellent verbal and written communication skills necessary.

Responsibilities

• Develop and implement Quality Systems for all departments.
• Manage HACCP program and ensure compliance with regulations.
• Facilitate third party and regulatory audits.

Skills

Business acumen

Leadership

Communication

HACCP programs

Organizational skills

Education

BA in Food Science or Biology

Job description

A global leader in spices and seasonings is seeking a full-time Quality Systems Manager for their South Bend plant in Indiana. The successful candidate will be responsible for developing and implementing Quality Systems, managing the HACCP program, and ensuring compliance with corporate and regulatory requirements. This role requires a BA in Food Science or Biology and 4 years of experience in food manufacturing quality control. Strong communication, leadership, and organizational skills are essential for maintaining food safety and quality standards.