Quality & Food Safety Technician - Lab & QA

Niagara Bottling, LLC; United States; On-site; USD 42,000 - 65,000; Full time

Benefits offered by this job

Paid Time Off

Medical, dental, vision

401(k) with company match

Flexible Spending Accounts

Mental wellbeing benefits

Job summary

Niagara Bottling, LLC is seeking a Plant Quality Technician to ensure food safety and quality across the facility. You will collect samples, calibrate equipment, and conduct testing to meet specifications.

The role requires the ability to work 12-hour shifts, follow GMP policies, and lift up to 50 lbs in a fast-paced plant setting. Join a team focused on continuous improvement and safety.

Qualifications

• Must read, write and communicate in English.
• Must be able to work 12 hour shift (days or nights) on a rotating schedule.
• Must follow GMP policy and wear company-issued PPE in production areas.
• Able to lift up to 50 lbs.
• Able to work under pressure in a very fast paced environment.

Responsibilities

• Ensure all parameters of food safety and quality are being adhered to and maintained throughout the facility.
• Assist with batching chemicals/ingredients for production.
• Calibrate lab and line equipment for accurate results.
• Collect in-process and finished product samples.
• Conduct standardized qualitative and quantitative testing to ensure it meets specifications.
• Perform aseptic testing for microbial contamination.
• Follow protocols for documenting testing results.
• Recognize deficiencies and initiate proper follow‑up.
• Identify and isolate product that does not meet standards.
• Aid in troubleshooting deficiencies and non‑conformances.
• Review food safety and quality records.
• Actively participate in plant teams (HACCP, Safety, etc.)
• Conduct other duties as assigned by management.

Skills

English proficiency

Attention to detail

Team collaboration

Adaptability

Education

High School Diploma

Associate's Degree

Tools

HACCP knowledge

Job description

Niagara Bottling, LLC is seeking a Plant Quality Technician to ensure food safety and quality across the facility. You will collect samples, calibrate equipment, and conduct testing to meet specifications.

The role requires the ability to work 12-hour shifts, follow GMP policies, and lift up to 50 lbs in a fast-paced plant setting. Join a team focused on continuous improvement and safety.