Quality & Food Safety Associate

TreeHouse Foods; Manawa (WI); Presencial; USD 52 000 - 78 000; Tempo integral

Resumo da oferta

Our Manawa, WI facility is seeking an Associate Quality Specialist to support food safety and quality compliance by implementing regulatory policies and procedures. This role includes audit prep, document control, issue tracking, training coordination, and continuous improvement to maintain internal and external standards.

Qualified candidates will have a Bachelor’s in a related field (preferred) and 1–2 years of experience in food quality.

Qualificações

• Bachelor’s degree preferred in Food Science, Biology, or related field.
• 1–2 years of quality experience in a food manufacturing environment preferred.
• Familiarity with GMP, HACCP, and GFSI is preferred.
• Familiarity with FDA and USDA guidelines is preferred.

Responsabilidades

• Support development and implementation of food safety and quality policies and compliance programs.
• Assist with documentation for audits, inspections, and internal reviews.
• Maintain records for regulatory registrations, licenses, and inspection responses.
• Provide support during audits and assist with corrective actions.
• Coordinate training materials for food safety programs (GMP, HACCP, GFSI).
• Maintain food safety documentation and compliance tools.
• Assist cross-functional projects involving trade compliance and recall readiness.
• Support process owners with document updates and continuous improvement tracking.
• Lead or support resolution of quality issues, including customer complaints and product holds.

Conhecimentos

Quality experience

Organizational skills

Communication skills

Microsoft Office

ERP experience

GMP HACCP GFSI

FDA/USDA familiarity

Documentation

Formação académica

Bachelor’s degree in Food Science, Biology, or related field

Ferramentas

ERP systems

Microsoft Office

Descrição da oferta de emprego

Our Manawa, WI facility is seeking an Associate Quality Specialist to support food safety and quality compliance by implementing regulatory policies and procedures. This role includes audit prep, document control, issue tracking, training coordination, and continuous improvement to maintain internal and external standards.

Qualified candidates will have a Bachelor’s in a related field (preferred) and 1–2 years of experience in food quality.