Quality Control Inspector – Food & GMP Safety

ofi North America (Olam Food Ingredients)

Livingston (CA)

On-site

USD 33,000 - 39,000

Full time

14 days+
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Job summary

ofi North America (Olam Food Ingredients) is seeking a Quality Control Inspector for an on-site California facility. The role ensures product conformance to customer requirements, GMP, and safety standards in a fast-paced production setting.

The ideal candidate will have a high school diploma or equivalent, strong English communication, attention to detail, and the ability to work flexible hours including harvest weekends.

Qualifications

  • High school diploma or State issued equivalency certificate is required.
  • Ability to communicate effectively in English, both verbal and written, is required.
  • Ability to work flexible schedules, overtime and weekends during harvest season is required.
  • Individual should be self-motivated with a keen attention to detail.
  • Experience with GMP, Food Safety and nuts preferred.
  • Ability to lift and carry up to 30 lbs repeatedly and stand for long periods.

Responsibilities

  • Inspect product for physical attributes and record findings.
  • Document and record daily production information and equipment performance.
  • Report any unexpected findings to supervisor.
  • Assist with holding of defective product and sanitation duties as needed.
  • Maintain data records on the computer system and adhere to safety rules.
  • Follow all Food Safety & Sanitation rules and company policies.

Skills

English communication
Attention to detail
Self-motivation
Teamwork
Stamina
Flexible schedules

Education

High school diploma or equivalency

Job description

ofi North America (Olam Food Ingredients) is seeking a Quality Control Inspector for an on-site California facility. The role ensures product conformance to customer requirements, GMP, and safety standards in a fast-paced production setting.

The ideal candidate will have a high school diploma or equivalent, strong English communication, attention to detail, and the ability to work flexible hours including harvest weekends.

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