Quality Assurance Technician - Food Safety & Compliance

Elevation Foods; Tennessee Ridge (TN); On-site; USD 36,000 - 48,000; Full time

Job summary

Elevation Foods is seeking a Quality Assurance Technician for a full-time, on-site role in East Tennessee. You will monitor production, run inspections of materials and finished goods, and document results to ensure safety standards are met.

You will partner with production teams to drive quality improvements and ensure regulatory compliance. The ideal candidate will have QA experience, knowledge of HACCP/GMP, and strong attention to detail with good communication skills for cross-functional

Qualifications

• Candidates should monitor, test, and verify product and process standards.
• Candidates should support internal audits, continuous improvement, and compliance with company policies.
• Candidates should interpret data, identify trends, and recommend corrective actions.
• Knowledge of HACCP and GMP in a food manufacturing environment is required.
• Detail-oriented, organized, and able to follow procedures and documentation.
• Strong communication and collaboration with cross-functional teams.

Responsibilities

• Monitor production processes to ensure quality and safety compliance.
• Perform routine inspections of raw materials and finished products.
• Verify adherence to procedures and document results.
• Support corrective actions when deviations occur and drive quality initiatives.

Skills

Quality Control

Quality Assurance

Quality Auditing

Quality Management

Analytical Skills

Attention to detail

Communication skills

Education

High school diploma or equivalent

Associate degree in related field

Job description

Elevation Foods is seeking a Quality Assurance Technician for a full-time, on-site role in East Tennessee. You will monitor production, run inspections of materials and finished goods, and document results to ensure safety standards are met.

You will partner with production teams to drive quality improvements and ensure regulatory compliance. The ideal candidate will have QA experience, knowledge of HACCP/GMP, and strong attention to detail with good communication skills for cross-functional