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Job summary
A leading food production company located in Indiana is seeking a Quality Control Technician to enhance and execute their quality control program. The role involves ensuring compliance with HACCP and USDA standards, providing product inspections, and fostering a culture of food safety within the organization. A high school diploma is required, and experience in quality control is preferred. Join us in our commitment to maintaining product standards and ensuring the safety of our production.
Qualifications
One year of related experience and/or training preferred.
Ability to effectively present information and respond to questions from groups of managers.
Responsibilities
Enhance and execute the corporate quality control program.
Provide inspection activity for product throughout the production cycle.
Ensure the safety of the wash tank following USDA guidelines.
Skills
Ability to read and interpret technical procedures
Ability to write reports
Knowledgeable in using scales, thermometers, and pH meters
Bilingual ability in Spanish and English
Education
High school diploma or equivalent
Job description
A leading food production company located in Indiana is seeking a Quality Control Technician to enhance and execute their quality control program. The role involves ensuring compliance with HACCP and USDA standards, providing product inspections, and fostering a culture of food safety within the organization. A high school diploma is required, and experience in quality control is preferred. Join us in our commitment to maintaining product standards and ensuring the safety of our production.