Quality Assurance Technician

JBS USA; Carrollton (GA); On-site; USD 26,000 - 36,000; Full time

Job summary

Pilgrim's in Carrollton, GA is hiring for a production role at our poultry facility. The position requires physical stamina, ability to stand for long periods, and willingness to learn company software as needed to complete duties.

Responsibilities include following food safety and USDA guidelines, inspecting products, and assisting with packaging and quality checks. Education: high school diploma or equivalent; EO E. Weekend shifts may be required.

Qualifications

• Must have minimal computer skills and willingness to learn company software.
• Must be able to move, open, and inspect plant produced products.
• Must be able to stand on concrete surfaces up to four hours per shift.
• Must be physically able to navigate to all areas of the processing facility and follow safety procedures.

Responsibilities

• Must comply with Food Safety Quality Assurance policies and USDA regulations.
• Perform inspections to verify product meets specifications and take action on non-conformances.
• Monitor team practices and report deficiencies to supervisor.
• Communicate effectively with all levels of management and USDA.

Skills

Basic computer skills

Sturdy physical

Stand for long periods

Safety procedures

Dependable work ethic

Learn processes

Independence

Poultry processing knowledge

Education

High school diploma or equivalent

Job description

Description

Position at Pilgrim's

BASIC QUALIFICATIONS:

• Must have minimal computers skill and/or willing to learn company software to complete their job assignments.
• Must be able to move, open, and inspect plant produced products.
• Must be able to stand on concrete surfaces up to four (4) continuous hours with a minimum of 8 hours per shift.
• Must be physically able to navigate to all areas of the processing facility and follow all safety procedures.
• Must be able to perform strenuous work in a damp environment with a wide range of temperatures.
• Must be dependable and prompt with strong integrity and work ethic.
• Must be able to work independently and exhibit PPC's values to uphold the Quality Pillar and FSQA programs.
• Must have the ability to understand and follow instructions and to learn the methods and practices used in poultry processing

Must comply with all Food Safety Quality Assurance policies and USDA regulations. Modeling and coaching these expectations to facility team members. Complete inspections to verify product meets internal and customer specifications and takes appropriate actions when a non-compliance is observed. Accurately conducts product reviews to meet product grading, packaging and weight compliance procedures.
Monitors team members work practices and addresses any deficiencies by informing the team member of the nonconformance and reporting the issue to their supervisor. Monitoring product processing areas and practices to mitigate any potential for foreign material contamination. Inspects equipment for cleanliness and proper working condition prior to start up, or during process (based on shift) and records findings in a neat and legible manner. Responsible for collecting, tracking and implementing numerical data. Must be able to communicate properly with all levels of management and USDA.

CANDIDATES ARE EXPECTED TO:

• Must be able to work varying days (including weekends) when processing schedules change
• Maintain a positive work atmosphere by acting and communicating in a manner so their work is done efficiently and cooperatively with coworkers and leadership teams.

EDUCATION: High school diploma or equivalent

EOE, including disability/vets