Quality Assurance Specialist

Quality Refrigerated Services, Inc.; Spencer (IA); On-site; USD 35,000 - 45,000; Full time

Job summary

A leading refrigerated services company in Spencer, Iowa, is seeking a Bilingual Human Resource Generalist. This entry-level position involves product testing, monitoring safety programs, and following safety regulations. Candidates should be able to lift up to 30 pounds and understand verbal instructions. Full-time employment with opportunities for professional growth is offered.

Qualifications

• Ability to understand and execute work instructions verbally.
• Must be able to regularly lift and/or move up to 30 pounds.

Responsibilities

• Perform product testing required by various agencies.
• Complete daily monitoring of essential programs.
• Execute safety rules and report deficiencies.

Job description

Overview

Bilingual Human Resource Generalist @ Quality Refrigerated Services | Employee Engagement, Onboarding

Responsibilities

• In process product testing required by government agencies, customers, auditors, and/or facility requirements.


• Final product testing and/or outside lab preparation as required by government agencies, customers, auditors, and/or facility requirements.


• Completes daily of all CCP’s, SSOP’s, SOP’s, GMP’s, and any other applicable program monitoring. Verification will be a combination of records review and direct observation.

Equipment

• After required training general employees may be required to complete some or all of the following tasks daily or when needed: metal detectors, knife use, 2-way radios, thermometers, fat testing equipment, and electric conveyors.

Physical Demands

• Must be able to verbally understand and execute work instructions.


• The employee frequently is required to reach with hands and arms, stoop, kneel, crouch, or crawl.


• The employee must regularly lift and/or move up to 30 pounds and occasionally lift and/or move up to 60 pounds.


• Specific visual abilities required include close vision, distance vision, color vision, peripheral vision, and ability to adjust focus.


• The work environment is typical for the shift and may include exposures to temperatures between 38 to 28 degrees depending on assignment.


• Exposures to wet floors, damp areas, and meat byproducts (blood, fat) during the shift.

Safety

• The employee is required to follow all safety rules in place at the time of employment and is encouraged to inform management of any perceived safety deficiencies.

Seniority level

• Entry level

Employment type

• Full-time

Job function

• Production, Manufacturing, and Quality Assurance


• Industries: Manufacturing and Meat Products Manufacturing