Kitchen Manager

Road Ranger; Bourbonnais (IL); On-site; USD 48,000 - 55,000; Full time

Benefits offered by this job

Weekly Pay

Bonus Potential

401(k) with up to 4% company match

Life Insurance

Paid Vacation

Paid ParentalLeave

Accident, Critical Illness, & Short‑%2

Job summary

Road Ranger in Bourbonnais, IL is hiring a QSR - Manager to lead the Church's Chicken and Dickey's BBQ concepts, delivering fast, friendly service and overseeing daily operations at the location.

The role requires 1+ year of restaurant management, strong leadership, and hands-on supervision of staff, POS operation, cash safety, inventory, food safety, and cleanliness; salary range is $48,000–$55,000 with full-time benefits.

Qualifications

• 1+ years of restaurant management experience.
• Friendly, hard-working, reliable leadership.
• Able to communicate with customers, employees, vendors.

Responsibilities

• Provide fast and friendly customer service.
• Operate the POS system and safeguard cash and inventory.
• Maintain food safety standards and cleanliness.

Skills

Restaurant management

Customer service

Leadership

Tools

POS system

Job description

5 days ago Be among the first 25 applicants

Road Ranger is looking to hire a Quick Service Restaurant (QSR) Manager to join the team and manage the Church's Chicken and Dickey's BBQ at our Bourbonnais, IL location! Competitive wages based upon experience.

At Road Ranger, we aim to provide drivers with the warm hospitality, top tier fuel, quality food, and essential products they need along their journey. We owe our success to our friendly, driven employees who thrive in our fast-paced environment. To reward their hard work, we offer our employees a wide variety of competitive benefits to support their health and wealth, such as:

• Weekly Pay
• Bonus Potential
• 401(k) with up to 4% company match
• Life Insurance
• Paid Vacation
• Paid ParentalLeave
• Accident, Critical Illness, & Short-TermDisability Insurances

About our QSR - Manager:

OurQSR - Managersdo more than simply complete paperwork and place orders. As the face of Road Ranger and all Food Service Concepts, you are to provide and ensure fast and friendly customer service, creating a fun and positive work environment, hiring and leading a top group Road Ranger employees at the various concepts, dedicated to serving up fresh-made, delicious food offerings for our hungry customers. In addition to preparing food, this role is responsible for providing fast and friendly customer service, operating the point-of-sale system, safeguarding cash and inventory, maintaining proper food safety standards, and ensuring the cleanliness of all areas at each of the Food Service Concepts. This position is engaging, gives you a lot of variety in your day, and prepares you for more responsibility along your Road Ranger journey.

The ideal QSR - Manager has 1 plus years of restaurant management experience, is a friendly, hard-working, and reliable leader who enjoys engaging with customers, employees, vendors and helping make a difference in someone’s day. If you possess these qualities, you are already one step closer to a successful career in the Road Ranger family.

Pay Range: $48,000-$55,000 annually

Seniority level

• Mid-Senior level

Employment type

• Full-time

Job function

• Sales, General Business, and Education

Industries

• Wireless Services, Telecommunications, and Communications Equipment Manufacturing

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