QA Technician I - 1st Shift: Food Safety & Quality

JBS Foods; Souderton (Montgomery County); On-site; USD 38,000 - 48,000; Full time

Benefits offered by this job

Medical Insurance

Dental Insurance

Vision Insurance

401(k) match

Paid Vacation

Paid Sick Leave

Company Holidays

Tuition Assistance

Job summary

JBS USA Food Company is seeking a QA Technician I on First Shift in Souderton, PA. The role supports food safety and quality programs in collaboration with production, shipping and USDA personnel to maintain product quality throughout processing.

You will monitor SOPs, SSOPs, GMPs and HACCP, perform inspections, collect samples, verify labeling, and assist with data collection and investigations. The position requires standing, lifting, and working in cold production environments on the Ground

Responsibilities

• Monitor compliance with SOPs, SSOPs, GMPs, and HACCP programs.
• Perform HACCP procedures in accordance with federal regulations.
• Conduct pre-shipment inspections of products and trailers, including lifting and opening boxes, scanning products, and printing labels.
• Maintain communication with USDA personnel and provide records as requested.
• Review quality and food safety records to ensure accuracy and completeness.
• Assist QA Supervisors and Management with data collection, investigations, and special projects.
• Work closely with Shipping and Production teams to monitor product specifications and address deficiencies.
• Identify problems, recommend solutions, and work independently with minimal supervision.
• Monitor food safety and quality procedures on the production floor; identify, report, and correct deficiencies.
• Perform visual pre-operational inspections of equipment, machinery, and processing lines.
• Collect laboratory samples and verify fat-to-lean ratios and product temperatures.
• Audit product weights, package seals, code dates, and labeling accuracy.
• Perform other duties as assigned.

Job description

JBS USA Food Company is seeking a QA Technician I on First Shift in Souderton, PA. The role supports food safety and quality programs in collaboration with production, shipping and USDA personnel to maintain product quality throughout processing.

You will monitor SOPs, SSOPs, GMPs and HACCP, perform inspections, collect samples, verify labeling, and assist with data collection and investigations. The position requires standing, lifting, and working in cold production environments on the Ground