QA Tech

J&J Snack Foods Corp; Paducah (KY); Presencial; USD 19 000 - 27 000; Tempo integral

Resumo da oferta

J&J Snack Foods Corp. is seeking a FSQA Tech to conduct daily checks on the production floor, review ingredients and finished products, monitor allergens, and ensure GMPs and food safety practices are followed. This role supports policies to drive quality and safety.

You will perform label reviews and record-keeping, apply mathematical and documentation skills, and assist in maintaining a safe, compliant manufacturing environment across our U.S. operations.

Qualificações

• Required Education: High school diploma or equivalent or minimum of 2 years food safety/quality.
• Required Experience: Food Safety/Food Quality, allergens, GMPs

Responsabilidades

• Examination of food ingredients and packaging.
• Follow direction written and spoken.
• Documentation and laboratory skills.
• Other duties assigned by the business.

Conhecimentos

Math skills

Organization

Follow directions

Communication

Penmanship

Lab skills

Formação académica

High school diploma or equivalent

Descrição da oferta de emprego

As a leader and innovator in the snack food industry for over 50 years, J&J Snack Foods provides branded snack foods to foodservice and retail supermarket outlets across the U.S. Its products include such icons as SUPERPRETZEL, ICEE, and Dippin' Dots along with other key brands like LUIGI'S Real Italian Ice, The Funnel Cake Factory Funnel Cakes, and Hola Churros. J&J also has a strong presence in bakery providing cakes, cookies, and pies to some of the largest grocery and convenience retailers in industry. Our company continues to deliver record sales led by a talented team and a commitment to "Fun Served Here".

POSITION SUMMARY

FSQA Tech is responsible for the daily checks and records on the production floor, examination of ingredients and finished products, label review, allergens control, GMPs. Employee safety, food safety, food quality. Support company policies and procedures to drive excellence.

ESSENTIAL FUNCTIONS

Examination of food ingredients and packaging, follow direction written and spoken, mathematical skills, documentation, laboratory skills, other duties assigned by the business.

COMPETENCIES

Mathematical skills, organization, ability to follow direction, communication, penmanship, general laboratory skills and equipment knowledge.

EDUCATION AND EXPERIENCE

Required Education: High school diploma or equivalent or minimum of 2 years food safety/quality. Required Experience: Food Safety/Food Quality, allergens, GMPs

TRAVEL REQUIREMENTS

None

PHYSICAL ACTIVITIES CHECKLIST

• Job title: Physical Activities
• Check all that apply Frequency (N)Never, (O)Occasionally or (C)Constantly Ascending or descending ladders, stairs, scaffolding, ramps, poles, and the like.
• C Moving self in different positions to accomplish tasks in various environments including tight and confined spaces.
• C Remaining in a stationary position, often standing, or sitting for prolonged periods.
• O Moving about to accomplish tasks or moving from one worksite to another.
• C Adjusting or moving objects up to 15 pounds in all directions.
• O Communicating with others to exchange information.
• C Repeating motions that may include the wrists, hands and/or fingers.
• O Operating machinery and/or power tools.
• N Operating motor vehicles or heavy equipment.
• N Environmental Conditions Check all that apply Frequency Low temperatures.
• O High temperatures.
• O Outdoor elements such as precipitation and wind.
• N Noisy environments.
• O Hazardous conditions.
• N Poor ventilation.
• N Small and/or enclosed spaces.
• N Adverse environmental conditions expected.
• N Physical Demands Check only one Frequency Sedentary work that primarily involves sitting/standing.
• O Light work that includes moving objects up to 20 pounds.
• O Medium work that includes moving objects up to 50 pounds.
• N Heavy work that includes moving objects up to 100 pounds or more.
• N

US HOURLY PAY RANGE

$16.75 - $16.75 USD

DISCLAIMER

This position description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the team member. Duties, responsibilities, and activities may change, or new ones may be assigned at any time with or without notice.

EEO STATEMENT

J&J Snack Foods Corp.is an equal opportunity employer and prohibits discriminatory employment actions against, and treatment of, employees and applicants for employment based on actual or perceived Federal, State and local laws that prohibit employment discrimination on the basis of race, color, age, national origin, ethnicity, alienage, religion or creed, gender, gender identity, pregnancy, marital status, sexual orientation, citizenship, genetic disposition or characteristics, disability or veteran's status, sex offenses, prior record of arrest or conviction, genetic information or predisposing genetic characteristic, status as a victim or witness of domestic violence, sex offenses or stalking and unemployment status.