QA Supervisor - Food Mfg

Techoundsllc; Rancho Cucamonga (CA); Sur place; USD 60 000 - 70 000; Plein temps

Résumé du poste

Techoundsllc in Rancho Cucamonga, CA is seeking a QA Supervisor for a direct hire role at a growing food manufacturer.

You will ensure HACCP, GMP, SQF, and FDA compliance, support CAPAs, and maintain digital records and traceability in our QA system.

Qualifications include a BA/BS in food science or related field, 3+ years QA experience (1+ year in supervision), knowledge of USDA/FDA/SQF/HACCP/GMP, and bilingual English/Spanish preferred.

Qualifications

• Bachelor's degree in food science or related field or equivalent experience.
• 3+ years of QA experience in food manufacturing, with at least 1 year in a supervisory or lead role.
• Working knowledge of USDA, FDA, SQF, HACCP, and GMP regulations.

Responsabilités

• Ensure HACCP, Preventive Control, GMP, SOP, SSOP, and SQF standards compliance.
• Support Senior QA Manager in maintaining digital documentation, traceability records, non-conformance logs, and audit readiness.
• Participate in root cause investigations and lead CAPA implementation, including complaints, internal audits, and management reports.
• Escalate food safety risks immediately and act to safeguard consumer health and company integrity.
• Implement and manage Validation and Verification activities toward Food Safety and Quality programs.
• Ensure all employees follow GMP policies.
• Identify weaknesses in Food Safety and Quality Systems and drive resolutions.

Connaissances

Leadership

Bilingual (Eng/Sp)

Formation

Bachelor's degree in food science or related field

Outils

SafetyChain

Microsoft Office

Description du poste

QA Supervisor – Direct hire/ W-2 job opportunity for growing food manufacturer!

Location: Rancho Cucamonga, CA

Salary: $28,00 - $30.00 plus DOE plus benefits!

Responsibilities

• Ensure full compliance with HACCP, Preventive Control, GMP, SOP, SSOP, and SQF standards.
• Support Senior QA Manager in maintaining digital documentation, traceability records, non-conformance logs, and audit readiness through our electronic quality systems.
• Participate in root cause investigations and lead the implementation of corrective and preventive actions (CAPAs), including investigation of complaints, internal audits, and reports to management in a timely basis.
• Escalate any food safety risk immediately and act with urgency to safeguard consumer health and company integrity.
• Implementing and managing Validation and Verification activities toward the Food Safety and Quality programs.
• Ensure all employees follow GMP policies.
• Identify weaknesses in Food Safety and Quality Systems and work to provide resolutions.

Qualifications

• Bachelor's degree in food science, Microbiology, or a related field preferred; equivalent experience will be considered.
• 3+ years of QA experience in food manufacturing, with at least 1 year in a supervisory or lead role.
• Working knowledge of USDA, FDA, SQF, HACCP, and GMP regulations.
• Strong communication, leadership, and decision‑making skills.
• Bilingual (English/Spanish) preferred.
• Proficiency with Microsoft Office and paperless QA platforms (e.g., SafetyChain) required.
• Fluency in verbal and/or written Spanish