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The French's Food Company, a subsidiary of McCormick & Company, Inc., seeks a full-time Lab Technician II at the Springfield, MO plant. Under the Quality Team Manager, the QA Lab Technician II will rotate between testing in the laboratory and performing quality checks on the plant floor.
Responsibilities include analytical testing of raw and finished products, equipment calibration, data entry, and communicating test results to improve processes.
The French's Food Company, a subsidiary of McCormick & Company, Inc., seeks a full-time Lab Technician II at the Springfield, MO plant. Under the Quality Team Manager, the QA Lab Technician II will rotate between testing in the laboratory and performing quality checks on the plant floor.
Responsibilities include analytical testing of raw and finished products, equipment calibration, data entry, and communicating test results to improve processes.