QA Lab Technician — Food Quality & Safety

Flowers Baking Co. Newton, LLC; Lewiston (ME); On-site; USD 36,000 - 41,000; Full time

Benefits offered by this job

Comprehensive health and medical benefi

401(k) Retirement savings plan

Professional growth and leadership培训

Paid vacation, holidays, and parental留

Job summary

Flowers Foods, Inc. in Lewiston, ME is seeking a Full-time Quality Assurance Lab Technician to evaluate ingredients and products at various production stages. You will collect samples, perform weight/color/bake assessments, and conduct microbiological tests under supervision.

The role requires 1 year of QA lab experience and a high school diploma, with responsibilities including record-keeping, process recommendations, and adherence to safety policies. Competitive salary and benefits are offered.

Qualifications

• One (1) year previous experience in similar Quality Assurance lab.
• High school Diploma equivalency.

Responsibilities

• Under the direction of the Quality Assurance Supervisor, performs evaluations of ingredients and products in various stages of production.
• Obtains samples of ingredients/product at regular intervals.
• Evaluates the samples: weight, color, bake, etc.
• Perform microbiological tests.
• Routinely makes recommendations for processing.
• Originate and maintain accurate records.
• Performs mathematical calculations on weight and logs information of proper paperwork.
• Maintain flour-tailing reports.
• Trains new Lab Technicians II as necessary.
• Maintains cleanliness of work area(s).
• Practices and complies with all company policies and procedures including safety and work rules, etc.
• Performs other duties as directed by supervision.
• Ensures that all internal and external food safety and quality policies and procedures are followed

Education

High school Diploma equivalency

1 year QA lab experience

Job description

Flowers Foods, Inc. in Lewiston, ME is seeking a Full-time Quality Assurance Lab Technician to evaluate ingredients and products at various production stages. You will collect samples, perform weight/color/bake assessments, and conduct microbiological tests under supervision.

The role requires 1 year of QA lab experience and a high school diploma, with responsibilities including record-keeping, process recommendations, and adherence to safety policies. Competitive salary and benefits are offered.