PT Cook

HeartFields Assisted Living at Easton; Easton (MD); On-site; USD 21,000 - 30,000; Full time

Benefits offered by this job

Competitive wages

Access to wages before payday

Flexible scheduling

Job summary

Seaton Senior Living seeks a Cook to join our team at the Maryland community. You will prepare hot and cold menu items, operate grill and sauté stations, and ensure proper portioning and serving according to recipes.

Qualifications include experience in senior living preferred, strong organizational and communication skills, and a willingness to work weekends. This role supports delivering high-quality, tasty meals for residents in a caring environment.

Qualifications

• Experience in Senior Living preferred.
• Experience with production methods, portion control and food handling safety.
• Great organizational skills.
• Strong communication skills.
• Must be able to work weekends.

Responsibilities

• Prepare hot and cold menu items on the grill, sauté station, salad-bar and service line.
• Ensure proper preparation, portioning and serving of foods as indicated on the menu cycle and standardized recipes.
• Taste and prepare food to determine quality and palatability.

Skills

Communication skills

Attention to detail

Organizational skills

Weekend availability

Job description

About Seaton Senior Living

Seaton Senior Living, part of the Discovery Senior Living family of companies, is a recognized industry leader in performance, innovation, and lifestyle personalization. As one of the nation’s leading senior living operators, Seaton Senior Living serves nearly 2,000 residents across the Mid Atlantic. Our communities are located throughout the Mid Atlantic—including Pennsylvania, New Jersey, Delaware, Virigina, and Maryland—where we are dedicated to creating exceptional experiences for our residents through operational excellence, personalized care, and a commitment to enriching lives every day.

We offer rewarding career opportunities that include:

• Competitive wages
• Access to wages before payday
• Flexible scheduling options with full-time and part-time hours
• Paid time off and Holidays (full-time)
• Comprehensive benefit package including health, dental, vision, life and disability insurances (full-time)
• 401(K) with employer matching
• Paid training
• Opportunities for advancement
• Meals and uniforms
• Employee Assistance Program

Our community is looking for a Cook to join our team.

Cook Responsibilities:

• Prepare hot and cold menu items which requires working on the grill, sauté station, salad-bar and on the service line;
• Ensure the proper preparation, portioning and serving of foods as indicated on the menu cycle and the standardized recipes;
• Taste and prepare food to determine quality and palatability.

Qualifications:

• Previous experience in Senior Living preferred
• Experience with production methods, portion control and food handling safety required.
• Great organizational skills a must
• Strong communication skills
• Attention to detail and presentation of food product is required.
• Must be able to work weekends.

EOE D/V