Project Manager - Ground Up Restaurant Construction

Scott Humphrey Corporation; Houston (TX); On-site; USD 100,000 - 120,000; Full time

Benefits offered by this job

Medical insurance

401(k)

Vision insurance

Job summary

Scott Humphrey Corporation is seeking an experienced Project Manager specialized in Ground Up Restaurant Construction. The successful candidate will oversee projects ensuring they are completed on schedule and within budget, manage subcontractors, and maintain quality standards. This full-time position requires strong project management skills and a background in construction management or a related field.

Qualifications

• 5+ years' experience as a Construction Project Manager.
• Proven record of success on ground up casual restaurant projects.
• Proficient with relevant construction technology.

Responsibilities

• Ensure project completion on-time and within budget.
• Review project proposals and prepare cost estimates.
• Coordinate activities with project staff and clients.

Skills

Vendor Management

Budget Management

Project Scheduling

Client Relationship Management

Education

Bachelor's Degree in Construction Management or Business

Tools

Procore

Job description

Project Manager - Ground Up Restaurant Construction

Project Manager - Ground Up Restaurant Construction

3 days ago Be among the first 25 applicants

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Scott Humphrey Corporation provided pay range

This range is provided by Scott Humphrey Corporation. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.

Base pay range

$100,000.00/yr - $120,000.00/yr

Direct message the job poster from Scott Humphrey Corporation

Project Manager Job Description:

The Project Manager will have a strong track record of completing Ground Up Casual Restaurant Construction Projects, ensuring their successful delivery within schedule and budget along with the ability to manage vendors, subcontractors, and field staff throughout the project.

• Responsible for ensuring that the project is completed on-time, within budget, and constructed with superior quality and safety
• Reviews project proposals, drawings, and plans to determine timeframe, funding limitations, procedures for accomplishing project, staffing requirements and allotment of available resources to various phases of project
• Develops and maintains relationships with clients, subcontractors and related vendors.
• Completes materials “take-offs”, establishes cost estimates, develops and tracks material procurement schedule
• Confers with project staff to outline work plans, assign duties, responsibilities and scope of authority; coordinates activities with project staff to ensure project progress within prescribed budget and provides technical advice to resolve problems
• Organize, plan, and manage multiple activities to accomplish desired results
• Act in a manner of integrity that shows support for the company, its values, and other associates while maintaining a constant focus on meeting/exceeding customer requirements and expectations

Project Manager Qualifications:

• 5+ years' experience as a Construction Project Manager
• Bachelor’s Degree in Construction Management or Business preferred
• Proven record of success on ground up casual restaurant projects
• Proficient with relevant construction technology; Procore experience a plus

Seniority level

• Seniority level

  Associate

Employment type

• Employment type

  Full-time

Job function

• Job function

  Project Management

• Industries

  Building Construction and Construction

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Inferred from the description for this job

Medical insurance

401(k)

Vision insurance

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