Profit-Driven Restaurant GM & Guest Experience Leader

Rubios Restaurant Group; Temecula (CA); On-site; USD 60,000 - 80,000; Full time

Benefits offered by this job

Health benefits

Career advancement opportunities

Flexible scheduling

Job summary

A prominent restaurant company in Temecula seeks a General Manager to lead operations in a fast-paced environment. Responsibilities include managing P&L, ensuring guest satisfaction, and developing Team Members. The ideal candidate will have at least two years of experience in a similar role and be skilled in financial management and effective communication. This role offers the chance to create a thriving restaurant culture while fostering team performance.

Qualifications

• Minimum of two years managing a fast casual restaurant.
• Ability to communicate effectively in English.
• Knowledge of basic mathematical principles.

Responsibilities

• Manage overall restaurant operations and Team Member development.
• Ensure financial targets are met through controlling P&L.
• Interact with Guests and resolve complaints professionally.

Skills

Leadership skills

Financial management

Guest service

Team development

Problem-solving

Education

High School degree or equivalent

Tools

Computer

Calculator

Job description

A prominent restaurant company in Temecula seeks a General Manager to lead operations in a fast-paced environment. Responsibilities include managing P&L, ensuring guest satisfaction, and developing Team Members. The ideal candidate will have at least two years of experience in a similar role and be skilled in financial management and effective communication. This role offers the chance to create a thriving restaurant culture while fostering team performance.