Production Technician l (Day Shift)

Ilitch Charities, Inc.; South Carolina; On-site; USD 30,000 - 50,000; Full time

Job summary

An established industry player in food production is seeking a dedicated Production Technician to join their dynamic team. In this role, you'll be responsible for operating complex manufacturing equipment, ensuring product quality, and adhering to safety regulations. This is an exciting opportunity to work in a state-of-the-art facility where innovation meets tradition, and every team member's contribution is valued. If you have a passion for food production and a desire to grow in a collaborative environment, this position offers the perfect blend of challenge and opportunity. Join us in crafting delicious products that families cherish across the nation!

Qualifications

• High school diploma required; production experience preferred.
• Knowledge of GMP, OSHA, and FDA regulations is essential.

Responsibilities

• Set up and adjust manufacturing equipment for quality and productivity.
• Monitor production processes and ensure compliance with safety standards.

Skills

Problem-solving

Communication

Attention to detail

Teamwork

Basic mathematical skills

Education

High school diploma or equivalent

Tools

Manufacturing equipment

Software systems for production

Job description

Production Technician l (Day Shift)

Production Technician l (Day Shift)

Apply locations Gaffney, SC time type Full time posted on Posted 30+ Days Ago job requisition id R5020

Craft Your Career with Champion Foods – A Slice of Opportunity Awaits!

Champion Foods, a pizza trailblazer, is expanding, and we're looking for dynamic talents to enhance our innovative and quality-driven team. We produce products cherished by families nationwide and pride ourselves on our entrepreneurial spirit, commitment to quality, and a warm workplace culture that feels like family. If you're passionate, eager to grow, and want to work for a company that values each voice and champions personal development, your next career adventure starts here. Join us, and let's craft great things together, one delicious slice at a time.

Your Mission:

Responsible for set-up, starting, testing, adjustments, entry level preventative maintenance, and operation of complex manufacturing equipment to maximize the quality and quantity of products. May provide informal work direction to new or less experienced colleagues. Diagnose problems with equipment and make minor repairs. Ensure compliance with all state and federal regulations and safety standards. This position operates with the parameters of established procedures and guidelines.

What You'll Do:

1. Responsible for the set-up, start, and adjustment of equipment for quality and productivity. Tune equipment as necessary during production and perform basic preventative maintenance on equipment as required including LOTO certification.
2. Responsible for assisting lesser skilled production associates and troubleshooting production issues.
3. Monitor and adjust production processes or equipment for quality and productivity in accordance with Good Manufacturing Practices (GMP).
4. Must be able to execute position requirements with minimal supervision.
5. Working knowledge of General Manufacturing Practices (GMP’s), HACCP, Federal Drug Administration (FDA), USDA United States Department of Agriculture and OSHA requirements.
6. Provide information and/or work direction to new or lesser skilled production associates.
7. Inspect ingredients, products, and packaging for quality and ensure adherence to product specifications. Advise lead or supervisor of any variations from specifications.
8. Evaluate equipment to determine functionality and mechanical condition. Identify any issues and take corrective action as needed.
9. Enter required information into applicable software system. May be required to shut down equipment for cleaning and repair.
10. Understand the operation of various equipment and run equipment.
11. Specify the tools necessary to perform job functions and maintain tools in good working condition.
12. Assures that all necessary equipment is ready and available for any change-over or start-up.
13. Meets set goals and objectives relevant to their work area.
14. Performs other duties as assigned.
15. Ensure work area and equipment are clean and organized and adhere to applicable safety rules at all times.

What You'll Bring:

1. High school diploma or equivalent.
2. Knowledge of production processes, quality control, costs and other techniques for effective manufacture and distribution of materials.
3. Prefer six months experience in a production environment with knowledge of machines and tools, including their design, uses, repair, maintenance and attention to detail and accuracy.
4. Evidence of ability to identify problems and review related information to develop options and solve problems.
5. Working knowledge of GMP, OSHA, USDA, BRC, and FDA and other regulatory and safety requirements and practices.
6. Ability to communicate clearly and explain technical manufacturing equipment.
7. Evidence of organization and planning skills and ability to meet production deadlines.
8. Knowledge of basic mathematical skills (ability to understand numbers, percentages, formulas, etc.)
9. Communicate in English.
10. Work together as a team and cooperate with other team members treating everyone with dignity and respect, keeping open communication.

Where You'll Work:

Welcome to the heart of pizza innovation! At our 144,000-square-foot, state-of-the-art bakery, you'll be part of a dynamic and fast-paced environment where bakery innovation meets cutting-edge technology. Imagine walking into a vibrant atmosphere where the aroma of freshly baked crusts and spices fills the air, and every day is an opportunity to craft mouth-watering pizzas.

Our bakery boasts the latest in food production technology, ensuring that our pizzas are not only tasty but also consistently high in quality. You'll work alongside passionate and dedicated team members. Our collaborative atmosphere encourages idea-sharing and innovation, making it the perfect place for those eager to make an impact.

Located in Gaffney, South Carolina, our bakery has many amenities that will make your workday enjoyable and convenient. You'll find that our bakery is more than just a workplace – it's a place where your contributions genuinely matter, and you can grow your career in the food industry.

1. Position may require continuous standing, lifting, bending and moving of heavy weight (up to 50 pounds) material.
2. Must be able to work with a flexible schedule including overtime and weekend shift coverage.
3. Potential exposure to variance in temperature; hot and cold.

Our Culture

1. Maintain a positive attitude.
2. Treat everyone with dignity and respect.
3. Have pride in the product.

All items listed above are illustrative and not comprehensive. They are not contractual in nature and are subject to change at the discretion of Champion Foods LLC.

Champion Foods LLC is an Equal Employment Opportunity employer. All qualified applicants will receive consideration for employment without regards to that individual’s race, color, religion or creed, national origin or ancestry, sex (including pregnancy), sexual orientation, gender identity, age, physical or mental disability, veteran status, genetic information, ethnicity, citizenship, or any other characteristic protected by law.
The Company will strive to provide reasonable accommodations to permit qualified applicants who have a need for an accommodation to participate in the hiring process (e.g., accommodations for a job interview) if so requested.

This company participates in E-Verify. Click on any of the links below to view or print the full poster. E-Verify and Right to Work.

PRIVACY POLICY