Production Team Lead – Food Safety & Quality

Smithfield Foods; Saint James (MN); On-site; USD 30,000 - 34,000; Full time

Job summary

Smithfield Foods in Minnesota is seeking General Production team members to help deliver safe, high‑quality meat products on a fast-paced line. You will work with hand tools and machinery, adhere to GMPs, and join a team committed to safety, quality, and teamwork.

This role offers industry‑leading wages, a $1.00/hour shift differential for second shift, and benefits including health insurance and retirement plans.

Qualifications

• Bilingual preferred.
• Requires good hand-eye coordination and the ability to operate tools and equipment.

Responsibilities

• Operate hand tools, knives, machinery and other equipment to process meat products.
• Work scheduled shifts and may include overtime depending on production demands.
• Maintain department time and production records and ensure accuracy.

Skills

Bilingual

Hand‑eye coordination

Job description

Smithfield Foods in Minnesota is seeking General Production team members to help deliver safe, high‑quality meat products on a fast-paced line. You will work with hand tools and machinery, adhere to GMPs, and join a team committed to safety, quality, and teamwork.

This role offers industry‑leading wages, a $1.00/hour shift differential for second shift, and benefits including health insurance and retirement plans.