Production Supervisor, Food Manufacturing- Polk

Alpha Baking Co.

Chicago (IL)

On-site

USD 70,000 - 90,000

Full time

13 days ago
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Job summary

Alpha Baking Company, Inc. in Chicago is seeking a Production Supervisor to lead the Polk facility's operations. You will supervise production staff, manage scheduling, and train on GMP, safety, and quality policies to ensure compliance with company standards.

The role requires strong leadership and at least 3 years of manufacturing experience, including supervisory responsibility. This on-site position offers growth in process optimization and cross-functional collaboration within a

Qualifications

  • Strong leadership and managerial abilities required.
  • Excellent problem-solving skills.
  • Understanding of manufacturing processes and best practices.
  • Effective communication with team at all levels.
  • Attention to safety and quality standards.
  • Proficiency in MS Office and ERP systems.

Responsibilities

  • Lead and supervise production employees, schedule work, and train on GMP, safety protocols, and company policies.
  • Monitor equipment settings and operations to meet company standards and maintain functionality.
  • Control process standards across mixing, fermentation, baking, packaging, and coding.
  • Ensure material supply meets production requirements.
  • Complete process control and quality assurance documentation accurately and on time.
  • Maintain communication with department heads regarding performance, equipment status, and quality.

Skills

Leadership
Problem solving
Manufacturing processes
Communication
Attention to detail
MS Office & ERP

Education

High School Diploma
Bachelor's degree preferred

Tools

MS Office
ERP systems

Job description

Production Supervisor, Food Manufacturing- Polk

Job Category: Production

Requisition Number: PRODU003390

  • Full-Time
  • On-site
Locations

Showing 1 location

Chicago, IL 60644, USA

Description

Responsibilities:

  • Lead and supervise production employees, complete scheduling, conduct training sessions on job functions, Good Manufacturing Practices (GMP), Safety protocols, and company policies, ensure adherence to safety and quality standards.
  • Monitor equipment settings and operations to ensure adherence to company standards and maintain proper functionality.
  • Control process standards throughout various stages including mixing, fermentation, dividing, molding, proofing, baking, slicing, packaging, and coding.

Coordinate and ensure sufficient material supply to meet production requirements.

Supervise the completion of process control and quality assurance documentation for accuracy and timeliness.

  • Continuously improve production processes and procedures to enhance efficiency and reduce waste.
  • Accurately complete required documents and reports within specified deadlines.
  • Maintain regular communication with department heads regarding employee performance, equipment status, process control, quality assurance, safety, and sanitation issues.
  • Report maintenance and sanitation concerns promptly to respective departments for resolution.
  • Generate regular reports on production metrics, including productivity, downtime, and quality.
  • Provide guidance and administer disciplinary actions as necessary to maintain a safe, sanitary, and productive work environment.

Address and resolve employee grievances at the initial stage.

  • Work collaboratively with other departments as needed to support overall operational goals.

Physical Demands:

  • Ability to work on feet for entire shift. Weekend work required when scheduled.
  • Perform tasks requiring standing, lifting, pulling, climbing, pushing, pulling, and bending.
  • Work in high ambient temperatures.

Qualifications:

Education
  • High School Diploma or equivalent.
  • Bachelor's degree in manufacturing management or related field preferred.
Skills
  • Strong leadership and managerial skills.
  • Excellent problem-solving abilities.
  • Understanding of manufacturing processes and best practices.
  • Ability to effectively communicate with team members at all levels.
  • Attention to detail and commitment to safety and quality standards.
  • Proficiency in MS Office and ERP systems.
Experience
  • 3 years of manufacturing experience.
  • 1 year of supervisory experience.

About Us: Alpha Baking Company, Inc., founded in 1979, is a national distributor of breads, rolls, buns, and sweet goods. Headquartered in Chicago, Alpha Baking operates production plants in Illinois, Indiana, Michigan, and Wisconsin. Its retail brands include S. Rosen’s, MaryAnn, Natural Ovens Bakery, Kreamo, and Golden Hearth, along with private label products and the Alpha Baking foodservice brand.

EEO Statement: Alpha Baking Company, Inc. is an equal opportunity employer, prohibiting unlawful discrimination based on any protected classification under applicable laws, including race, color, religion, sex, national origin, sexual orientation, gender identity, disability status, or veteran status.

Behaviors
Team Player

Works well as a member of a group

Leader

Inspires teammates to follow them

Dedicated

Devoted to a task or purpose with loyalty or integrity

Preferred
Self-Starter

Inspired to perform without outside help

Goal Completion

Inspired to perform well by the completion of tasks

Experience
Required

Supervisory Experience

3 years:

Food Manufacturing

Preferred

Baking Experience is a plus

Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

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