Production Supervisor (2nd Shift) - Vernon Prepared Plant

Tyson Foods, Inc.; Vernon (TX); On-site; USD 30,000 - 47,000; Full time

Benefits offered by this job

Benefits on day one

Education assistance

Paid time off

401(k)

Health insurance

Dental

Vision

Job summary

Tyson Foods, Inc. in the United States is seeking a Production Supervisor to maintain high production, quality, and yields while upholding a safe work environment.

The role emphasizes strong leadership, effective staffing across shifts, and adherence to USDA standards. The position is on 2nd shift, with schedule variations and overtime as needed; benefits begin on day one and education assistance is available.

Qualifications

• High school diploma required; additional vocational or college courses preferred.
• 1+ years supervisory experience in a manufacturing environment.
• Strong leadership and problem-solving abilities.
• Good written and verbal communication.

Responsibilities

• Hire, train, retain, and coach team members while educating them on benefits and policies.
• Guide the team in stretches and rotate workstations.
• Review daily production orders to ensure customer shipments and accurate records.
• Ensure all stations are staffed before production start.
• Ensure machinery and stations pass USDA inspections.
• Promote safety daily and in monthly meetings.
• Oversee processing operations and collaborate with other supervisors.
• Provide ongoing education on quality.
• Perform other duties as needed.

Skills

Leadership

Problem-solving

Strong communication

Team supervision

Education

High school diploma

Vocational/college courses preferred

Tools

Basic computer skills

Job description

Job Details: At Tyson Foods, we believe that our team members are the heart of our success. Are you ready to take on a dynamic role where you can make a significant impact? Join Our Team in the Prepared Foods Division. We invest in our team members and their success by providing resources like BENEFITS ON DAY ONE OF EMPLOYMENT and EDUCATION ASSISTANCE! Shift: 2nd Schedule: Monday - Friday, Saturday and Sundays as-needed to support operations. Additional compensation is provided for the 6th and 7th workdays. Hours: Will vary between 2:00 PM - 1:00 AM/end of shift (flex as needed) Area: Will start in Smokehouse and then transition to Bacon slice/Southside

As a Production Supervisor, you can expect your day to day include maintaining high production, quality, and yields while ensuring the safest working environment possible. This position requires an essential understanding and control of the production process, accurate record keeping, and general line maintenance and staffing.

RESPONSIBILITIES

• You'll build the best team possible. That includes Hiring, training, Retaining, and counseling on personal and professional problems as well as educating your team on benefits, compensations, and company policies.
• You'll guide the team in stretches before their shift and rotate workstations throughout the shift
• Checking daily production orders to ensure fulfillment of customer orders ensuring accurate shipments, record keeping, rotation of inventory, and proper coding of products.
• Ensuring all workstations on your line are staffed before start-up of production
• Ensuring all machinery is performing and all workstations have passed USDA Inspection
• Promoting safety daily as well as through monthly safety meetings
• Overseeing various processing operations and working with other supervisors in solving problems
• Providing continuous education on the importance of quality
• Performing other responsibilities as the need arises

REQUIREMENTS

• Education: High school diploma; additional vocational or college courses preferred.
• Experience: 1+ years in a manufacturing environment; prior supervisory experience preferred.
• Computer Skills: Basic computer skills.
• Communication Skills: Strong written and verbal communication skills.
• Special Skills: Strong leadership and problem-solving skills; strong work ethic, and ability to work with minimal supervision; ability to work well in a fast-paced environment.
• Travel: Some travel is required. This could be to other facilities or to corporate.
• Preferred Skills, but NOT Required: Knowledge of food industry, processes and equipment and technologies. Understanding of financial indicators / analysis and experience in budget development / management.

POSITION SPECIFIC REQUIREMENTS

• Must reside in the United States to be considered
• Sponsorship is not available for this position
• #LI-Stacy Relocation Assistance Eligible: No
• Work Shift: 2ND SHIFT (United States of America)
• Certain roles at Tyson require background checks. If you are offered a position that requires a background check you will be provided additional documentation to complete once an offer has been extended.

CONTRACT TYPE

Hourly Applicants ONLY

OTHER INFORMATION

• The successful candidate(s) must be willing and able to perform the physical requirements of the job with or without a reasonable accommodation.
• Tyson is an Equal Opportunity Employer. All qualified applicants will be considered without regard to race, national origin, color, religion, age, genetics, sex, sexual orientation, gender identity, disability or veteran status.
• We provide our team members and their families with paid time off; 401(k) plans; affordable health, life, dental, vision and prescription drug benefits; and more.
• If you would like to learn more about your data privacy rights and how you may use that information, please read our Job Applicant Privacy Notice here.