Production Supervisor

Integrity Trade Services; Oak Forest (IL); On-site; USD 76,500 - 93,500; Full time

Benefits offered by this job

Medical insurance

Vision insurance

401(k)

Job summary

A staffing agency is seeking a Production Supervisor for a food manufacturing client in Oak Forest, Illinois, offering up to $85k annually depending on experience. The ideal candidate will manage daily operations, oversee production teams, and ensure adherence to quality and safety standards. Qualifications include a high school diploma, 2-3 years in a supervisory role, and familiarity with GMP and HACCP standards. Comprehensive benefits, including medical and retirement plans, are offered upon hire.

Qualifications

• 2-3 years in a supervisor role within food manufacturing required.
• Hands-on familiarity with GMP, SQF, and FSMA standards.
• Ability to lift up to 50lbs.

Responsibilities

• Oversee daily manufacturing operations for high-quality food production.
• Lead and manage production teams while maintaining quality and safety standards.
• Drive continuous improvement initiatives.

Skills

Leadership

Quality Assurance

Process Optimization

Team Management

Education

HS Diploma/GED or equivalent

Tools

GMP

SQF

FSMA

HACCP certification

Job description

Production Supervisor - Up to 85k/annually DOE!

This position is a direct hire opportunity!

Integrity Trade Services is hiring a Production Supervisor for our food manufacturing client to start immediately at up to $85k/annually DOE! Receive comprehensive benefits through our client upon hire!

Responsibilities

The Production Supervisor will oversee all daily manufacturing operations, ensuring the efficient, cost-effective, and safe production of high-quality food products. This role requires leadership to manage production teams, maintain quality and safety standards, and drive continuous process improvements.

• Operational Leadership: Lead and coordinate all production activities, aligning operations with company objectives and policies.
• Quality Assurance & Compliance: Implement and enforce quality standards, including HACCP guidelines, to achieve quality excellence.
• Process Optimization: Develop, implement, and maintain Standard Operating Procedures (SOPs), optimizing resource utilization through effective planning and organization.
• Planning & Cost Control: Develop production timelines, estimate costs, manage budgets, and monitor expenditures to ensure cost-effective operations.
• Team Management & Development: Supervise, train, mentor, and motivate production teams, conducting performance evaluations and fostering professional growth.
• Efficiency & Scheduling: Monitor production processes, make necessary schedule adjustments, and troubleshoot issues to maintain peak efficiency and meet deadlines.
• Continuous Improvement: Drive and support change management processes and implement best practices to foster continuous improvement initiatives.
• Documentation & Communication: Oversee accurate record-keeping and documentation, and serve as the key liaison between the production floor and office staff.
• Equipment Management: Participate in recommendations and implementation for new equipment purchases to support operational enhancements

Qualifications

• HS Diploma/GED or equivalent required
• 2-3 Years in a supervisor role within food manufacturing required
• Hands-on familiarity with GMP, SQF, and FSMA standards
• HACCP certification preferred
• Ability to lift up to 50lbs
• PTO

Seniority level

• Mid-Senior level

Employment type

• Full-time

Job function

• Manufacturing

Industries

• Food and Beverage Manufacturing

Medical insurance

Vision insurance

401(k)