Production Supervisor

Sid Wainer & Son; Dallas (TX); On-site; USD 55,000 - 75,000; Full time

Job summary

Colonial Group is seeking a Production Supervisor in Dallas, TX to lead daily processing operations, oversee packaging and sanitation, and uphold food safety and quality standards. The role emphasizes coaching hourly staff, managing training and attendance, and ensuring timely production schedules while maintaining safety and cost targets.

The ideal candidate will have 3+ years in production operations and 1+ year of supervisory experience, with bilingual English/Spanish abilities and

Qualifications

• High School Diploma or GED required.
• 3+ years of work experience in production operations.
• 1+ years of supervisory experience.
• Bilingual English/Spanish required.
• Working knowledge of GFSI compliant food safety standards, preferably SQF.
• Proficient in Microsoft Office applications.

Responsibilities

• Manage daily operations of the processing area.
• Oversee cleaning, preparation and packaging of fruits and vegetables according to specifications.
• Maintain food safety standards and quality guidelines.
• Lead and train staff, handle corrective actions, attendance, and HACCP/SQF documentation.
• Ensure sanitation standards for daily operations.

Skills

Leadership

Supervisory experience

Bilingual English/Spanish

Food safety knowledge

Microsoft Office

Education

High School Diploma or GED

Tools

Microsoft Office

Job description

Position Summary

The Production supervisor position is responsible for day-to-day supervision and leadership of production employees and operations. This position plans and assigns work, implements policies and procedures and recommends improvements in production methods, equipment, operating procedures and working conditions.

What you’ll do:

• Manage the daily operations of the processing area.
• Cleaning, preparation and packaging of fruits and vegetables according to the proper specifications.
• Maintain food safety standards and quality guidelines
• Facilitate all areas of people/document management such as training, corrective actions, attendance, HACCP/SQF documentation and other plant policies.
• Ensure sanitation standards are met as it pertains to the daily operations of the processing area.
• Develop hourly employees by providing leadership, direction, and support to assure completion of the production schedule while maintaining adherence to safety, quality, and cost considerations.
• Responsible for shift start up and shutdown.
• Ensure efficient scheduling and production of all orders.
• Maintain excellent communication with all levels of the organization to ensure the order-fill process.

About you:

• High School Diploma or GED required.
• 3+ years of work experience in production operations required.
• 1+ years of supervisory experience required.
• Bilingual English/Spanish required.
• Working knowledge of GFSI compliant food safety standards, preferably SQF.
• Proficient in Microsoft office applications.