Production/Sanitation Worker

Bakery Depot Inc.; California (MO); On-site; USD 21,593 - 30,754; Full time

Job summary

Bakery Depot Inc. in California is seeking a dedicated Production and Sanitation Worker to support our manufacturing operations. You will assist in the preparation and packaging of ingredient products while ensuring our facility meets the highest cleanliness and safety standards.

This role demands attention to detail and adherence to Good Manufacturing Practices (GMP). The starting wage for this position is $19 per hour.

Qualifications

• Prior experience in food production, manufacturing, or commercial sanitation is preferred.
• Ability to adapt in fast-paced food processing environments.
• Physical stamina for standing, lifting up to 50 lbs, and working in varying temperatures.

Responsibilities

• Assist in daily production operations, including preparation and packaging.
• Perform cleaning and sanitization of machinery and facility areas.
• Safely handle industrial cleaning chemicals.

Skills

Food production experience

Manufacturing knowledge

Sanitation protocols

Job description

We are looking for a dedicated Production and Sanitation Worker to support our manufacturing operations. In this role, you will assist with the preparation and packaging of our ingredient products while ensuring our facility meets the highest cleanliness and safety standards. The starting wage for this position is $19 per hour.

Key responsibilities

• Assist in the daily operation of production lines, including preparing, handling, and packaging food products
• Perform thorough tear-down, cleaning, and sanitization of production machinery, processing areas, and facility floors
• Safely handle, mix, and store industrial cleaning chemicals in accordance with proper safety protocols
• Strictly adhere to Good Manufacturing Practices (GMP), OSHA guidelines, and strict food safety regulations at all times

Skill & Experience

• Prior experience in food production, manufacturing, or commercial sanitation is strongly preferred
• Ability to work efficiently in a fast-paced environment and adapt to varying temperatures in a food processing setting
• Physical stamina to stand for extended periods, bend, crouch, and lift up to 50 lbs consistently
• Strong attention to detail, reliability, and a commitment to maintaining a safe, hygienic, and audit-ready workspace