Production Sanitation Associate

Domino's

Phoenix (AZ)

On-site

USD 23,000 - 32,000

Full time

5 hours ago
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Benefits offered by this job

Competitive wages
Paid holidays
Vacation
Positive work environment
Benefits on day one
401k matching
Stock purchase discount
Company bonus
Referral bonuses
Career growth

Job summary

Domino's Pizza Supply Chain Center in Phoenix is hiring a Production Sanitation Associate to participate in the complete processing and manufacturing of pizza dough in their distribution center. You will rotate to dough maker, dough placer, tray washer, and cross/down stacker during your shift.

The role includes cleaning and sanitizing production equipment, cross-training opportunities in warehouse or sanitation areas, and a 5-day shift pattern Sunday–Thursday with hours 12 PM–8:30 PM.

Qualifications

  • High school diploma or GED.
  • Ability to work with yeast and flour products.
  • Must pass a pre-employment background check.

Responsibilities

  • Operate in dough processing and production areas, rotating through dough maker, dough placer, tray washer, and cross/down stacker.
  • Clean and sanitize production equipment and areas; maintain documentation of proofs and temperatures.
  • Monitor dough temperatures, metal detectors, and quality of trays; report irregularities to supervisors.
  • Support dough cooler, staging for shipment, and tray wash areas to meet company standards.

Skills

Yeast & flour handling
Attention to safety
Teamwork

Education

High school diploma or GED

Job description

MAKE GREAT PIZZA - AND MORE - POSSIBLE Be a part of the world's #1 Pizza company and watch your career grow!

MAKE GREAT PIZZA - AND MORE - POSSIBLE Be a part of the world's #1 Pizza company and watch your career grow!

Job Description

Domino's Pizza Supply Chain Center is hiring for a Production Sanitation Associate. The Production Sanitation Associate takes part in the complete processing and manufacturing of pizza dough in their distribution center. Production Associates will rotate to various positions (dough maker, dough placer, tray washer, and cross/down stacker) throughout their shift.

The Production Sanitation Associate also cleans and sanitizes production equipment and areas and may be cross‑trained to work in the warehouse or sanitation areas.

Shift: Must be open to working any 5 day shift between Sunday - Thursday.

Hours: 12 PM - 8:30 PM

Hourly Rate: $20/hr

Production Room and Dough Processing
  • Determine correct batch recipe to gather, measure and mix ingredients Ensure dough is delivered into rounder
  • Record batch data and maintain proofing library
  • Achieve and maintain dough certification
  • Metal detector checkups, and dough temperature, monitoring document accordingly
  • Change dough sizes on dough divider, metal detector, JLS(dough bot) and ink jet, as needed
  • Check sifter tailings timely and recording findings
  • Report any irregularities to Supervisor and Manager
Dough Cooler and Staging Product for Shipment
  • Monitor all equipment and make necessary interventions through HMI interventions
  • Troubleshoot automated equipment, when needed, such as stacker, dolly loader, and/or tray buffer
  • Monitor dough temperature and metal detector check
  • Organize dough according to size inside the dough cooler
  • Ensure all print is of good quality on trays
Tray Wash Area
  • Loads trays onto conveyor for cleaning
  • Monitor gauges and setting to ensure water pressure, water temperature, and detergent levels consistently meet company standards determined to thoroughly clean and sanitize trays, record findings
  • Conduct titration and/or chemical testing on tray washer equipment, as needed
  • Be able to perform interventions as needed utilizing an HMI
Qualifications
  • High school diploma or GED
  • Ability to work with yeast and flour products
  • Must successfully pass a pre‑employment background check
Physical Requirements
  • Ability to stand and/or walk for long periods of time, climb stairs, and lift up to 30 lbs. frequently and 50 lbs. on occasion, perform heavy pushing/pulling of product, work in refrigerated conditions [33-38 degrees], and work in environment with exposure to loud machinery, when necessary
Additional Information

Domino's offers:

  • Competitive wages
  • Paid Holidays and Vacation
  • Positive work environment
  • Benefits on the first day of employment!
  • 401k matching contributions
  • 15% off the purchase price of stock
  • Company bonus
  • Referral bonuses
  • Career growth!
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