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Premium Waters, Inc. is seeking a Production Operator for the night shift in Las Vegas. You will operate bottling lines and perform quality checks in a fast-paced beverage production setting.
Forklift experience and completion of training within days are required. Pay is $24.00 per hour with a $1.75 shift differential; a high school diploma or equivalent and basic math skills are needed. GMP rules and PPE are mandatory on the production floor.
If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.
Las Vegas Pet Direct Full Time Las Vegas, NV, US
Salary Range: $24.00 To $24.00 Hourly
Premium Waters, Inc. is a growing company in a growing industry and is proud to offer an outstanding lineup of great-tasting, healthy, clean drinking water including: Chippewa Springs, Glacier Clear, Glenwood-Inglewood Spring Water, Kandiyohi Premium Water, Nature’s Crystal Spring Water, Nicolet Natural Water and Water Joe. Whether it is through one of our popular brands of water or our private label services, we are committed to providing the highest quality product and becoming the number one bottle water company in the industry. There are several defining qualities that filter through the individuals, teams, departments and locations that represent Premium Waters. These shared values and practices connect us and help make Premium Waters a great place to work.
The Production Operator is responsible for performing a variety of bottling line functions and, over time, shall become proficient at all bottling line functions.
GMP & PPE Required
While on the production floor in the plant you will be required to follow and help to enforce all GMP regulations in the plant. Anyone entering the production floor must follow the GMP rules in their employee handbook, which includes the required hairnets, beard nets, and earplugs. It is also required that all personnel wear safety glasses. Follows standard operating procedures including quality checks and procedures for all operations. Also follows HACCP and SQF requirements for food quality and safety.
Essential JobDuties:
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