Production Manager

Elior

Fort Worth (TX)

In loco

USD 60.000 - 90.000

Tempo pieno

14 giorni+
Generatore di candidature

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Vantaggi offerti da questo lavoro

Medical
Dental
Vision
401k
Paid Time Off
Holiday Pay
Tuition Reimbursement
Commuter Benefits

Descrizione del lavoro

Elior North America is seeking an experienced Chef Manager to lead food production operations at Fort Worth Surgicare Partners in Fort Worth, Texas. This onsite healthcare role focuses on supervising meal preparation, purchasing, recipe specifications and sanitation to ensure quality and cost objectives are met.

You will orient and train new staff, develop standardized recipes, and contribute to special events planning while driving team engagement and operational excellence in a healthcare

Competenze

  • 3+ years progressive culinary management experience in a long-term care setting.
  • Ability to organize workloads and meet time deadlines.
  • Strong interpersonal, communication and leadership skills.
  • Proficiency in Microsoft software programs.

Mansioni

  • Orients and trains new employees in production areas.
  • Develops standardized recipes and utilizes production tools to ensure quality and cost objectives.
  • Participates in the planning and execution of special events.

Conoscenze

Leadership
Communication
Time management
Microsoft Office

Formazione

Associate degree in culinary arts

Strumenti

Microsoft Office

Descrizione del lavoro

Job Reference Number: 42711

Employment Type: Full-Time, Onsite Segment: Healthcare

Brand: Cura-Hospitality

Location: Fort Worth Surgicare Partners

The Role at a glance

We are looking to add an experienced, motivated Chef Manager to our Healthcare team in Fort Worth. As a Chef Manager, you will have the opportunity to supervise the food production process including purchasing, food specifications, meal preparation, service and sanitation.

What you'll be doing
  • Orients and trains new employees in production areas
  • Develops standardized recipes and utilizes other production tools to ensure food quality and cost objectives are met
  • Participates in the planning and execution of special events.
What we're looking for

Must-haves:

  • 3+ years’ progressive culinary management experience preferably within a long term care setting.
  • Ability to organize workloads and meet time deadlines.
  • Strong interpersonal, communication and leadership skills.
  • Proficiency in Microsoft software programs.

Nice-to-haves:

  • Associate degree in culinary arts preferred.
Where you'll be working

Baylor Surgical Hospital Fort Worth

Our Benefits
  • Medical (FT Employees)
  • Dental
  • Vision
  • Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
  • Discount Program
  • Commuter Benefits (Parking and Transit)
  • EAP
  • 401k
  • Sick Time
  • Holiday Pay (9 paid holidays)
  • Tuition Reimbursement (FT Employees)
  • Paid Time Off

#boost

About Cura

Cura serves hospitals, senior living centers, and other long-term care facilities. We guarantee compassionate service and healthy, delicious meals to ensure that quality of life never diminishes.

About Elior North America

Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.

Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.

Disclaimer: This job description can be revised by management as needed.

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