Production Line Lead - Food Processing

Poultry Science Association; Versailles (OH); On-site; USD 30,000 - 45,000; Full time

Job summary

The Poultry Science Association is hiring a Process Line Lead at their Versailles, OH location. The role involves counting and boxing meat products, ensuring quality, and performing various physical tasks in a dynamic work environment.

Applicants must be at least 18 years old and able to work in diverse temperature conditions. Previous experience in production or USDA facilities is preferred. The position requires flexibility for overtime and a strong commitment to safety and food quality standards.

Qualifications

• Must be 18 years of age or older.
• Must be able to work in the United States without sponsorship.
• Ability to work various temperatures and perform physical job duties.

Responsibilities

• Count and box meat patties and meatballs.
• Remove defective products from the production line.
• Stack and close boxes of product.

Skills

Ability to work in various temperatures

Physical requirements for the job

Overtime availability

Job description

The Poultry Science Association is hiring a Process Line Lead at their Versailles, OH location. The role involves counting and boxing meat products, ensuring quality, and performing various physical tasks in a dynamic work environment.

Applicants must be at least 18 years old and able to work in diverse temperature conditions. Previous experience in production or USDA facilities is preferred. The position requires flexibility for overtime and a strong commitment to safety and food quality standards.