Product Specification Manager

Sodexo Group; Orlando (FL); Remote; USD 60,000 - 100,000; Full time

Job summary

An innovative company is seeking a Product Specification Manager to lead a dynamic team in managing product data and enhancing operational efficiency. This remote role involves overseeing data quality, conducting insightful analyses, and collaborating with various departments to ensure accurate product specifications. The ideal candidate will possess strong data management skills, critical thinking abilities, and a passion for the food industry. Join a forward-thinking organization that values diversity, encourages professional growth, and is committed to improving the quality of life for all its stakeholders. If you are ready to make a significant impact, this opportunity is for you.

Benefits

Medical, Dental, Vision Care and Wellness Programs

401(k) Plan with Matching Contributions

Paid Time Off and Company Holidays

Career Growth Opportunities

Tuition Reimbursement

Qualifications

• Minimum 3 years of data management and project management experience required.
• Strong knowledge of the food industry and supply chain is essential.

Responsibilities

• Oversee team of Master Data Analysts and ensure data quality.
• Conduct reporting and analysis on product attributes and unit profiles.

Skills

Data Management

Critical Thinking

Problem Solving

Attention to Detail

Multi-tasking

Education

Bachelor’s Degree

Associate’s Degree or equivalent experience

Tools

Microsoft Excel

Power BI

Job description

Role Overview

Sodexo has an exciting Product Specification Manager position available with our Product Information Management team.

This is a remote position open to applicants within the United States.

Will oversee and manage a team that is responsible for mapping of unit profiles, ingredients, manufacturer & supplier data, reviewing/analyzing catalog and report data to meet the needs of our downstream systems and processes. The candidate should be adept in using resources such as our existing master data systems, Power BI, internet research, reporting, supplier catalogs and use the data to make educated conclusions.

Will work with other Master Data team members as well as other departments including Food Platform, Segments, IT, and Supply Management while utilizing critical thinking and logical problem solving skills.

What You'll Do

• Daily unit profile and product match reviewing
• Data quality and error reporting
• Reporting and analysis
• Research product attributes and other information
• Oversee team of Master Data Analyst(s)
• Team Training & Development

What We Offer

Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:

• Medical, Dental, Vision Care and Wellness Programs
• 401(k) Plan with Matching Contributions
• Paid Time Off and Company Holidays
• Career Growth Opportunities and Tuition Reimbursement

More extensive information is provided to new employees upon hire.

What You Bring

• Associate’s degree or equivalent experience
• Minimum 3 years data management experience required
• Minimum 2 years management experience required
• Knowledge of the food industry, supply chain, and product knowledge
• Ability to analyze large amounts of data
• Excellent attention to detail skills
• Ability to multi-task and prioritize their work and teams’ workloads
• Microsoft Excel (Intermediate to Advanced) skills
• Power BI highly desired
• Demonstrated research and critical thinking skills

Who We Are

At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.

Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law.

Qualifications & Requirements

Minimum Education Requirement - Bachelor’s Degree or equivalent experience

Minimum Management Experience - 3 years

Minimum Functional Experience - 3 years of project management or operations experience