Produce Lead: Merchandising, Ops & Guest Experience

Weis Markets; Waldorf (MD); On-site; USD 23,000 - 34,000; Full time

Benefits offered by this job

MEC Plan

401(k)

Dental

Vision

Short-term disability

Life insurance

Paid time off

Employee discounts

Job summary

Weis Markets in Waldorf, MD seeks an Assistant Produce Manager to lead daily operations in the Produce department, supervise department staff, and ensure top-quality, fresh merchandise. You will help with scheduling, training, and safety compliance while delivering excellent customer service.

The role focuses on inventory control, pricing accuracy, and smooth department performance. The ideal candidate has at least 2 years of retail management experience and a high school diploma or GED, with

Qualifications

• High school diploma or GED required.
• Associate or Bachelor's degree in business or food service desirable.
• Minimum 2 years' management experience in retail/supermarket environment.

Responsibilities

• Promotes excellent customer relations by instilling positive customer focused behavior with associates.
• Supervises department associates and assists department manager in day-to-day Produce operations.
• Maintains inventory, pricing accuracy, and adherence to company policies and safety guidelines.
• Supports scheduling, training, and performance recognition to maximize department profitability.

Skills

High school diploma or GED

Business or食品 service education

Education

High school diploma or GED

Associate or bachelor's degree in business related or food service-related field desirable

Job description

Weis Markets in Waldorf, MD seeks an Assistant Produce Manager to lead daily operations in the Produce department, supervise department staff, and ensure top-quality, fresh merchandise. You will help with scheduling, training, and safety compliance while delivering excellent customer service.

The role focuses on inventory control, pricing accuracy, and smooth department performance. The ideal candidate has at least 2 years of retail management experience and a high school diploma or GED, with