Produce Clerk PT

Lowes Foods, LLC; Leland (NC); On-site; USD 25,000 - 35,000; Full time

Job summary

An established industry player is seeking a friendly and dedicated individual to join their produce department. This role focuses on providing excellent guest service through engaging interactions and maintaining high standards for produce quality. You will be responsible for preparing and stocking produce displays, assisting with deliveries, and ensuring a clean and welcoming environment for guests. If you have a passion for customer service and enjoy working in a dynamic team, this opportunity is perfect for you. Join a company that values its employees and offers a supportive work environment.

Qualifications

• Must be friendly and outgoing with strong communication skills.
• Ability to lift heavy items and stand for long periods.

Responsibilities

• Provide excellent guest service and maintain produce quality.
• Prepare and stock produce displays according to standards.
• Assist with product delivery and maintain sanitation standards.

Skills

Friendly personality

Effective communication skills

Ability to work well with others

Customer service skills

Physical stamina (lifting, bending, kneeling)

Education

High school diploma or equivalent

Job description

Overview

To provide excellent guest service through produce department activities.

Responsibilities

1. Provides polite, friendly greetings and interactions with all guests.
2. Prepares produce for display on the sales floor.
3. Stocks, prices, rotates, and places product on produce displays according to Lowes Foods standards.
4. Maintains freshness and quality of produce product for sale.
5. Assists with unloading of product upon delivery.
6. Provides guest service with product knowledge, preparation, and product weighing.
7. Maintains sanitation standards in the backroom, cooler and sales area.
8. Communicates guest requests to management.
9. Communicates temperature breakdowns to management.
10. Performs front-porch duties to ensure “no noticeable wait.”
11. Performs all other duties as assigned by management.

Qualifications

1. Friendly, outgoing personality.
2. Ability to work well with others.
3. Ability to lift 50 lbs. regularly and 25 lbs. constantly.
4. Ability to read and understand information and direction.
5. Effective communication and guest service skills.
6. Ability to bend, kneel and stand for extended periods of time.
7. Must be at least 18 years old.