PRN Nutrition & Barista Aide — Patient Meals

Logan Health

Whitefish (MT)

Sur place

USD 17 000 - 25 000

Temps partiel

Il y a 3 jours
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Avantages offerts par ce poste

401(k) matching
Employee Assistance Program
Hourly differential pay

Résumé du poste

Logan Health in Whitefish, MT is seeking a Nutrition Services teammate to prepare and deliver food, assist barista tasks, and support patient meal service according to policies. The role emphasizes teamwork, customer service, following recipes, and sanitation.

PRN shifts provide flexible scheduling with benefits like 401(k) matching and EAP. Candidates should have at least one year in health care or food service, strong communication, and the ability to work independently or with a team while

Qualifications

  • Demonstrated ability to follow written and verbal instructions and established procedures required.
  • Minimum of one (1) year experience in health care or food service preferred.
  • Possess basic computer skills required.
  • Must be self-motivated, able to perform job duties without direct supervision, and able to work alone, as well as part of a team.
  • Preferred qualifications as applicable to assigned area(s): ServSafe certification or Food Handlers certification.
  • Possess knowledge of food preparation and presentation.
  • Previous Barista experience.
  • Possess excellent customer service skills.
  • Previous experience understanding and following recipes.
  • Additional Logan Health training and/or certifications may be required as applicable to assigned area(s).
  • Promotes excellence through setting high standards and providing high quality outcomes.
  • Ability to act with integrity, kindness, and exhibit empathy.
  • Excellent organizational skills, detail-oriented, a self-starter, possess critical thinking skills and be able to set priorities and function as part of a team as well as independently.
  • Commitment to working in a team environment and maintaining confidentiality as needed.
  • Excellent verbal and written communication skills including the ability to communicate effectively with various audiences.
  • Excellent interpersonal skills with the ability to manage sensitive and confidential situations with tact, professionalism, and diplomacy.
  • Possess and maintain computer skills to include working knowledge of Microsoft Office Suite and ability to learn other software as needed.

Responsabilités

  • Practices appropriate safety and sanitation measures in the completion of all duties as applicable to assigned area(s).
  • Keeps work area clean and organized as applicable to assigned area(s).
  • Provides excellent customer service as applicable to assigned area(s).
  • Exhibits competency in the operation, assembling, and setting up of equipment in accordance with sanitation standards as applicable to assigned area(s).
  • Maintains and keeps stocked service areas per department protocol and as applicable to assigned area(s).
  • Accurately follows recipes, production sheets, and provides daily prep as applicable to assigned area(s).
  • Accurately records food and equipment temperatures per department protocol and as applicable to assigned area(s).
  • Performs patient host duties to include; obtains patient meal selections; provides compassionate service, produces and/or delivers meal trays, etc. per department protocol.
  • Maintains regular and consistent attendance as scheduled by department leadership.

Connaissances

Follow written instructions
Customer service
Teamwork
Self-motivation
Excellent communication
Follow recipes
Independent work
Barista experience

Formation

Outils

Microsoft Office Suite

Description du poste

Logan Health in Whitefish, MT is seeking a Nutrition Services teammate to prepare and deliver food, assist barista tasks, and support patient meal service according to policies. The role emphasizes teamwork, customer service, following recipes, and sanitation.

PRN shifts provide flexible scheduling with benefits like 401(k) matching and EAP. Candidates should have at least one year in health care or food service, strong communication, and the ability to work independently or with a team while

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