PRN Cook

Monarch Estates

Auburn (AL)

On-site

USD 28,000 - 36,000

Full time

14 days+
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Benefits offered by this job

Competitive wages
Access to wages before payday
Flexible scheduling options with full/
Paid time off and Holidays (full-time)
Comprehensive benefit package (health,
401(K) with employer matching
Paid training
Opportunities for advancement
Meals and uniforms
Employee Assistance Program

Job summary

Provincial Senior Living in Auburn, AL is seeking a Cook to join our team. Prepare hot and cold menu items across grill, sauté, salad-bar and service line, ensuring proper portioning and adherence to recipes.

We offer competitive wages, flexible scheduling with full-time and part-time hours, paid time off, health benefits, 401(k) with employer matching, paid training and opportunities for advancement. Weekend work is required and meticulous food presentation matters.

Qualifications

  • Previous experience in Senior Living preferred.
  • Experience with production methods, portion control and food handling safety required.
  • Great organizational skills a must.
  • Strong communication skills.
  • Attention to detail and presentation of food product is required.
  • Must be able to work weekends.

Responsibilities

  • Prepare hot and cold menu items which requires working on the grill, sauté station, salad-bar and on the service line.
  • Ensure the proper preparation, portioning and serving of foods as indicated on the menu cycle and the standardized recipes.
  • Taste and prepare food to determine quality and palatability.

Skills

Previous senior living experience
Strong communication skills
Great organizational skills
Attention to detail and presentation
Ability to work weekends

Job description

__Provincial Senior Living, proudly part of the Discovery Senior Living family of operating companies, manages lifestyle-focused senior living communities. Our company, which was built on our “Pillars of Excellence,” employs thousands of vital Team Members and is committed to providing a positive work environment and culture that recognizes their value in providing excellent experiences for our residents.

We offer rewarding career opportunities that include:
  • Competitive wages
  • Access to wages before payday
  • Flexible scheduling options with full-time and part-time hours
  • Paid time off and Holidays (full-time)
  • Comprehensive benefit package including health, dental, vision, life and disability insurances (full-time)
  • 401(K) with employer matching
  • Paid training
  • Opportunities for advancement
  • Meals and uniforms
  • Employee Assistance Program
Our community is looking for a Cook to join our team.
Responsibilities:
  • Prepare hot and cold menu items which requires working on the grill, sauté station, salad-bar and on the service line;
  • Ensure the proper preparation, portioning and serving of foods as indicated on the menu cycle and the standardized recipes;
  • Taste and prepare food to determine quality and palatability.
Qualifications:
  • Previous experience in Senior Living preferred
  • Experience with production methods, portion control and food handling safety required.
  • Great organizational skills a must
  • Strong communication skills
  • Attention to detail and presentation of food product is required.
  • Must be able to work weekends.

EOE D/V

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