Private Club F&B Director — Elevate Member Experience

BoardRoom magazine; Detroit (MI); Presencial; USD 120.000 - 190.000; Tempo integral

Resumo da vaga

Detroit Athletic Club in Detroit seeks an inspiring, hands-on Director of Food & Beverage to lead a dynamic service team across Banquet, beverage, and all restaurant outlets. The role blends strategic vision with day-to-day operational excellence to deliver flawless member experiences in a private club setting.

The ideal candidate has 5–7 years of progressive hospitality management, private club experience preferred, and holds a Hospitality Management degree or certifications such as ServSafe.

Qualificações

• 5-7 years of progressive hospitality management experience, private club experience highly preferred.
• Degree in Hospitality Management a plus.
• TAM and ServSafe certification preferred or ability to obtain them.

Responsabilidades

• Lead F&B operations across Banquet, beverage, and all outlets.
• Hire, mentor, and develop top talent in a private club environment.
• Develop engaging member programming and events for all member demographics.
• Partner with leadership to set annual business and beverage budgets.

Conhecimentos

Leadership

Team management

Communication

Relationship building

Strategic thinking

Budget management

Beverage program knowledge

Formação

Hospitality Management degree

Descrição da vaga

Detroit Athletic Club in Detroit seeks an inspiring, hands-on Director of Food & Beverage to lead a dynamic service team across Banquet, beverage, and all restaurant outlets. The role blends strategic vision with day-to-day operational excellence to deliver flawless member experiences in a private club setting.

The ideal candidate has 5–7 years of progressive hospitality management, private club experience preferred, and holds a Hospitality Management degree or certifications such as ServSafe.