Prestige Cook: Elevate Local Flavors in Elegant Dining

The-Adolphus; Dallas (TX); On-site; USD 42,000 - 54,000; Full time

Benefits offered by this job

Medical benefits

PTO exchange

401k

Job summary

The French Room at The Adolphus in Dallas, TX is seeking a full-time Cook. You will craft elevated dishes, maintain a pristine workstation, and collaborate with front and back of house teams to deliver exceptional dining experiences in a prestigious setting.

Ideal candidates have 3+ years of professional cooking experience and a culinary degree or equivalent restaurant background. This role requires staying organized in a fast-paced environment and adhering to safety standards.

Qualifications

• Minimum 3+ years of professional cooking experience.
• Experience with commercial restaurant cooking equipment.
• Culinary degree or related restaurant experience preferred.
• Strong communication with front and back of house.

Responsibilities

• Set up, clean, and organize workstation.
• Prepare a variety of ingredients and recipes efficiently.
• Maintain kitchen safety and sanitation standards.
• Follow sanitation and cleanliness procedures.
• Handle a fast-paced cooking environment with ease.

Skills

Communication

Teamwork

Fast-paced environment

Food safety

Education

Culinary degree

Tools

Commercial kitchen equipment

Job description

The French Room at The Adolphus in Dallas, TX is seeking a full-time Cook. You will craft elevated dishes, maintain a pristine workstation, and collaborate with front and back of house teams to deliver exceptional dining experiences in a prestigious setting.

Ideal candidates have 3+ years of professional cooking experience and a culinary degree or equivalent restaurant background. This role requires staying organized in a fast-paced environment and adhering to safety standards.