Prepared Foods Specialist: Fresh, Fast, Customer-Focused

Whole Foods Market IP. L.P.; Montgomery Township (NJ); On-site; USD 26,000 - 34,000; Full time

Benefits offered by this job

Whole Benefits

Store discount

Paid time off

Health & wellness programs

Employee perks

Job summary

Whole Foods Market IP. L.P. is seeking team members for its prepared foods department in New Jersey.

The role involves cutting, cooking, and serving a variety of hot and cold foods, sampling products, stocking displays, and maintaining freshness and cleanliness. Excellent customer service and teamwork are essential. Candidates should be able to lift up to 50 pounds, work a flexible schedule including nights and weekends, and adhere to health and safety standards.

Qualifications

• Ability to sell proactively.
• Ability to learn basic knowledge of all products carried in department.
• Strong attention to detail.
• Strong to excellent communication skills and willingness to work as part of a team.
• Ability to deliver information clearly to customers, teammates and vendors.
• Ability to meet customer service expectations in all interactions.
• Ability to follow directions and procedures; good time management and organization.

Responsibilities

• Cuts, prepares, and serves a variety of hot and cold foods.
• Samples products to customers.
• Stocks cases and displays with prepared foods from kitchen and refrigerators.
• Rotates in-stock product dates and ensures freshness.
• Assists Team Leader in organizing and displaying items.
• Completes worksheets and assists with periodic inventory checks.
• Provides excellent customer service and uses suggestive selling techniques.
• Ensures signs and pricing are accurate; reports safety hazards.

Skills

Proactive selling

Product knowledge

Attention to detail

Communication

Team player

Customer service

Job description

Whole Foods Market IP. L.P. is seeking team members for its prepared foods department in New Jersey.

The role involves cutting, cooking, and serving a variety of hot and cold foods, sampling products, stocking displays, and maintaining freshness and cleanliness. Excellent customer service and teamwork are essential. Candidates should be able to lift up to 50 pounds, work a flexible schedule including nights and weekends, and adhere to health and safety standards.