Prepared Foods Associate - Food Service & Growth

Joseph's Classic Market; Boca Raton (FL); On-site; USD 22,000 - 25,000; Full time

Benefits offered by this job

Health, Dental and Vision Insurance

401(k) Plan

Paid Time Off & Personal Days

20% Employee Discount

Job summary

Joseph’s Classic Market in Boca Raton, FL is hiring a Prepared Foods Associate to help guests select delicious, restaurant‑quality meals and deliver warm, knowledgeable service. The role supports the Prepared Foods department with fresh displays, proper labeling, and adherence to safety standards.

You will gain hands‑on experience in food presentation, department operations, and customer engagement, with growth opportunities into leadership or culinary paths for those who show initiative and

Qualifications

• Must be at least 18 years of age.
• Prior kitchen or food preparation experience preferred.
• Ability to follow written and verbal instructions.
• Basic math and reading skills.
• Strong attention to detail and visual presentation.
• Team player with a positive, service‑oriented attitude.
• A passion for serving people.

Responsibilities

• Provide excellent customer service by offering product knowledge, answering questions, and making personalized suggestions.
• Maintain product freshness through regular rotation and quality checks.
• Restock and rotate displays to ensure visual appeal and freshness.
• Prepare salads and pack out soups, pastas, sauces, and other prepared foods.
• Plate, package, and present items to meet Joseph’s quality and appearance standards.
• Accurately package, label, and price self‑service items.
• Follow food safety and sanitation protocols at all times.
• Operate basic counter equipment, including scales, knives, and other counter equipment.
• Assist with other tasks as assigned.

Skills

Customer service

Team player

Attention to detail

Basic math

Reading skills

Following instructions

Positive attitude

Job description

Joseph’s Classic Market in Boca Raton, FL is hiring a Prepared Foods Associate to help guests select delicious, restaurant‑quality meals and deliver warm, knowledgeable service. The role supports the Prepared Foods department with fresh displays, proper labeling, and adherence to safety standards.

You will gain hands‑on experience in food presentation, department operations, and customer engagement, with growth opportunities into leadership or culinary paths for those who show initiative and