Prepared Foods Associate - Basking Ridge

HCWC; New Jersey; Presencial; USD 21.000 - 26.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Employee discounts on organic/prepared

Advancement opportunities

Training in food preparation

Descripción de la vacante

HCWC in Basking Ridge, NJ is seeking a motivated Prepared Foods Associate to prepare, package, and present fresh organic meals and ready-to-eat items. The role emphasizes healthy eating, sustainability, and excellent customer service while upholding high food safety standards.

Responsibilities include preparing 다양한 salads and grab-and-go items, following recipes, maintaining sanitation, stocking displays, labeling products, managing inventory, and assisting other departments as needed.

Formación

• Previous food service, deli, kitchen, or grocery experience preferred.
• Must have current ServeSafe certification or obtain certification in first 90 days.
• Basic knowledge of food safety and sanitation practices.
• Interest in organic, natural, and health-focused foods.
• Ability to follow instructions and work efficiently in a fast-paced environment.
• Strong attention to detail and time management skills.

Responsabilidades

• Prepare fresh, organic foods including salads, hot bar items, sandwiches, and grab-and-go meals.
• Follow recipes and portion guidelines to ensure consistency and quality.
• Maintain strict food safety and sanitation standards (temperature control, proper storage, cleanliness).
• Assist with setting up, stocking, and maintaining attractive prepared foods displays.
• Label, date, and package products accurately.
• Monitor inventory levels and communicate restocking needs.
• Provide friendly and knowledgeable customer service, including answering questions about ingredients and dietary options.
• Clean and sanitize workstations, utensils, and equipment regularly.
• Support other store departments as needed.

Conocimientos

Food service

Customer service

Food safety

Teamwork

Attention to detail

Descripción del empleo

Prepared Foods Associate - Basking Ridge

Job Summary:
We are looking for a motivated and food-passionate Prepared Foods Associate to join our team. This role focuses on preparing, packaging, and presenting fresh, high-quality organic meals and ready-to-eat items. The ideal candidate values healthy eating, sustainability, and delivering excellent customer service while maintaining high food safety standards.

Key Responsibilities:

• Prepare fresh, organic foods including salads, hot bar items, sandwiches, and grab-and-go meals


• Follow recipes and portion guidelines to ensure consistency and quality


• Maintain strict food safety and sanitation standards (temperature control, proper storage, cleanliness)


• Assist with setting up, stocking, and maintaining attractive prepared foods displays


• Label, date, and package products accurately


• Monitor inventory levels and communicate restocking needs


• Provide friendly and knowledgeable customer service, including answering questions about ingredients and dietary options


• Clean and sanitize workstations, utensils, and equipment regularly


• Support other store departments as needed

Qualifications:

• Previous food service, deli, kitchen, or grocery experience preferred


• Must have current ServeSafe certification or obtain certification in first 90 days.


• Basic knowledge of food safety and sanitation practices


• Interest in organic, natural, and health-focused foods


• Ability to follow instructions and work efficiently in a fast-paced environment


• Strong attention to detail and time management skills


• Team player with a positive attitude and good communication skills

Physical Requirements:

• Ability to stand for long periods


• Ability to lift up to 50 pounds


• Comfortable working in varying temperatures (hot kitchen areas and refrigerated storage)


• Frequent bending, lifting, and repetitive tasks


• Fast-paced kitchen and retail setting


• Emphasis on cleanliness, teamwork, and high-quality food preparation


• May include early mornings, evenings, weekends, and holidays

Benefits (optional, customize as needed):

• Employee discounts on organic and prepared foods


• Opportunities for advancement


• Training in food preparation and nutrition-focused products