Prep/Pantry Cook (Part-Time)

Navajo Nation Gaming Enterprise; Farmington (NM); On-site; USD 25,000 - 35,000; Part time

Job summary

Join a leading gaming enterprise as a Prep/Pantry Cook (Part-Time) in Farmington, NM. Under the guidance of the culinary team, you will ensure efficient restaurant operations by preparing cold food items while adhering to safety and quality standards. This entry-level position requires a high school diploma and a commitment to maintaining a safe kitchen environment. If you have a passion for food and customer service, this could be your next opportunity!

Qualifications

• Must be 21 years old for New Mexico properties.
• No felony or theft convictions.

Responsibilities

• Prepare cold food items according to production requirements.
• Maintain food preparation standards in a safe environment.

Skills

Food Preparation

Safety Standards

Education

High School Diploma or GED

Job description

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Position Summary
Under general direction from the Sous Chef, Restaurant Chef and/or Executive Chef, maintains an efficient restaurant operation by preparing cold food items in accordance with production requirements and established policies and procedures. Maintains all food preparation standards in a safe, accident-free environment.

Minimum Qualifications
High School Diploma or GED. Must meet all knowledge, skills and abilities. Must be eighteen (18) years of age for Arizona properties and twenty-one (21) years of age for New Mexico properties. No felony, theft or stealing convictions. Must be able to successfully pass a pre-employment drug/alcohol screen, background investigation, obtain and maintain gaming license. Navajo preference.

Seniority level

• Entry level

Employment type

• Part-time

Job function

• Management and Manufacturing

Industries

• Gambling Facilities and Casinos