Prep Cooks - Tatte Georgetown

Tatte Bakery & Cafe

Washington (District of Columbia)

On-site

USD 26,000 - 29,000

Full time

Just now
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Benefits offered by this job

Health insurance
Dental insurance
Vision insurance
401(k) with company match
Paid vacation
Paid sick time
Flexible schedules
Meal discounts
Mental health support
EAP
Growth opportunities

Job summary

Tatte Bakery & Cafe is hiring Prep Cooks in Washington, DC. Our Back of House team prepares dishes from scratch with care, following recipes and food-safety standards.

We value teamwork, freshness, and hospitality. This full-time hourly role offers competitive pay, health benefits, a 401(k), paid vacation, flexible schedules, and meal discounts while you contribute to a warm, design-forward cafe experience.

Qualifications

  • Desire to help where needed and work as part of a team.
  • Passion for cooking with a keen eye for freshness, quality, and cleanliness.
  • Commitment to delivering exceptional hospitality.
  • Flexibility to work a variety of shifts, including mornings, afternoons, evenings, weekends, and holidays.
  • Previous experience in a fast-paced kitchen is preferred but not required.

Responsibilities

  • Follow daily prep lists created by the Chef or kitchen leadership.
  • Label, organize, and stock all cooking ingredients.
  • Complete assigned prep tasks accurately and efficiently.
  • Wash, chop, sort, and prepare fruits, vegetables, meats, and other ingredients.
  • Measure ingredients according to standardized recipes.
  • Follow all food safety, sanitation, and nutrition standards.
  • Monitor ingredient inventory and communicate replenishment needs.
  • Learn and apply Tatte's cooking methods and techniques; properly store food items and maintain storage areas.
  • Monitor food and cooling room temperatures.
  • Maintain a clean, organized, and sanitary kitchen.
  • Assist chefs with food preparation and other kitchen tasks as needed.
  • Perform other duties as assigned.

Skills

Teamwork
Food safety awareness
Hospitality mindset

Job description

Tatte began in 2007 with a passion for baking and a belief that well-crafted food brings people together. Today, we are a design-forward bakery and café known for handcrafted food, exceptional coffee, warm hospitality, and beautiful spaces that invite connection and everyday ritual.

At Tatte, we are a team of people from diverse backgrounds working together to inspire, care for, and nurture life every day. We welcome individuals who are passionate, ambitious, genuine, and love people, food, pastry, and coffee. If you are excited to be part of our journey, there are many ways to join our team and opportunities to grow for those who want to learn and build a career with us.

THE ROLE

Prep Cooks at Tatte are passionate about food and genuine hospitality. Our Back of House team prepares all dishes from scratch with an uncompromising commitment to quality and craftsmanship while following standardized recipes and food safety standards.

Key Responsibilities
  • Follow daily prep lists created by the Chef or kitchen leadership
  • Label, organize, and stock all cooking ingredients
  • Complete assigned prep tasks accurately and efficiently
  • Wash, chop, sort, and prepare fruits, vegetables, meats, and other ingredients
  • Measure ingredients according to standardized recipes
  • Follow all food safety, sanitation, and nutrition standards
  • Monitor ingredient inventory and communicate replenishment needs
  • Learn and apply Tatte's cooking methods and techniquesProperly store food items and maintain organized storage areas
  • Monitor food and cooling room temperatures
  • Maintain a clean, organized, and sanitary kitchen
  • Assist chefs with food preparation and other kitchen tasks as needed
  • Perform other duties as assigned
Qualifications & Experience
  • Desire to help where needed and work as part of a team
  • Passion for cooking with a keen eye for freshness, quality, and cleanliness
  • Commitment to living Tatte's core values and delivering exceptional hospitality
  • Flexibility to work a variety of shifts, including mornings, afternoons, evenings, weekends, and holidays
  • Previous experience working in a fast-paced kitchen is preferred but not required
Essential Functions / Working Conditions
  • Strong communication skills
  • Ability to work in a fast-paced environment
  • Ability to grasp and reach overhead
  • Ability to lift, move, and carry 50 pounds or more
  • Ability to stand and work on your feet for 8 or more hours per shift
Our Benefits & Perks
  • Competitive Pay: $18.75–$21.00/hour, depending on experience
  • Health, dental, and vision insurance
  • 401(k) with company match
  • Paid vacation for full-time team members
  • Paid sick time
  • Flexible schedules with no late nights
  • 50% meal discount and 2 free beverages per shift
  • Free mental health support
  • Free Employee Assistance Program (EAP)
  • An inclusive community that offers potential for growth

Learn more about us at tattebakery.com.

Join us on our journey to create something special!

Please note that Tatte is an E-Verify employer.

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