Prep Cook - Uchiko Plano

LORO; Plano (TX); On-site; USD 27,000 - 42,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

Employee Assistance Program

401k Savings plan

Job summary

Hai Hospitality is seeking Prep Cooks to join our kitchen team and help ensure a seamless dinner service while creating memorable dining experiences for guests. Whether you are starting out or seeking stability, we offer opportunities to grow with our organization and a supportive work environment.

You will work alongside a talented team, adhere to safety standards, and contribute to clean, organized workspace and efficient service. Medical, dental, vision options and more are available.

Qualifications

• Effective communication with guests and coworkers.
• Identify safety issues and follow guidelines.
• Lift up to 50 lbs and restock inventory as needed.
• Ability to stand and walk for extended periods.
• Work well in a fast-paced kitchen environment.
• Adapt to hot and cold working conditions.

Responsibilities

• Support kitchen team to ensure seamless dinner service.
• Maintain a neat, organized workspace and proper storage of supplies.
• Assist with stocking and restocking ingredients and equipment.
• Operate kitchen equipment safely (ovens, grills, knives) and follow safety standards.

Skills

Communication with guests

Safety awareness

Stamina/physical fitness

Teamwork

Adaptability

Job description

Job Description:

Hai Hospitality (Uchi, Uchiko, Uchiba) is accepting applications for Prep Cooks. In this role, you will serve as vital member of our kitchen team to ensure a seamless dinner service and create amazing dining experiences for our guests. Whether you are new in your culinary journey or to the world of hospitality, or a seasoned cook looking for stability and structure, we offer gainful employment as well as great opportunities to grow with the organization long-term!

Why You’ll Love Working With Us

• Medical / Dental / Vision / Accident insurance options available


• Employee Assistance Program with mental health services available


• Employer Matched 401k Savings plan


• Opportunity to grow – we promote from within almost exclusively


• Dining discounts

Basic Qualifications

• Must be able to effectively communicate with guests and other employees


• Detect and identify safety issues, and comply with safety guidelines and standards


• Lift and carry trays, dishes, equipment, and goods up to 50 lbs, stock inventory, and perform restocking duties


• Must have the ability to stand and walk for extended periods


• Bend, stoop, and reach to access various areas and items


• Ability to work in a fast-paced, high-pressure environment


• Ability to work in a variety of temperatures, both hot and cold


• Lift, push, or pull objects such as tables and chairs to reconfigure seating arrangements


• Ability to use kitchen equipment safely and efficiently, such as ovens, grills, and knives


• Maintain a neat and organized workspace, including proper storage of supplies and cleaning of surfaces


• Move quickly and efficiently to respond to customer needs
  

  The Hai Experience

  
  

  Hai Hospitality is a multi-concept, emerging restaurant group based in Austin, Texas. Our restaurant concepts include Uchi, Uchiko, Uchiba, and Loro. It’s about hospitality and giving back. Our employees take pride in their work ethic, their craft, and their creativity. Feel proud of where you work, help create an experience for our guests, and work with cool people.

  
  

  Our Arizona and Florida locations participate in E-Verify. For more information below, please follow the links below:

  
  
  
  
  • If you havetheright to work, don’t let anyonetakeit away :E-verify.gov
  
  
  • E-VerifyParticipation Poster
  
  
  
  

  Hai Hospitality is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.